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Director of Food Services
#2235
ASAP
Applicants should have general kitchen skills and be able to lift 40-50 pounds. Must be able to communicate well, get along with a variety of personalities, and be willing to work hard.
Cafeteria substitutes needed for all schools. Tasks vary from school to school and include basic food preparation, serving during meal service, dish washing and other work related duties as needed by the cafe manager.
Perform all other duties that may be assigned by the Director of Food Services and/or Cafeteria Manager.
All application materials must be submitted online, through Applitrack; should you have any difficulty in submitting your online application please contact (860)945-4813. The District reserves the right to close the posting if a suitable candidate is found prior to the external closing date.