Cafeteria Manager - Self-Contained

Clay County School District; Orange Park (FL); On-site; USD 40,000 - 65,000; Full time

Job summary

Clay County School District Oakleaf Junior High School - Orange Park, Florida is seeking a Cafeteria Manager - Self-Contained to oversee food service operations at the campus. The role requires previous school-food service experience, a Florida Certified Professional Food Manager Certification, and completion (or ability to complete) the Food Service Management Training Course with 80% accuracy.

Applicants must meet background screening requirements and have a high school diploma or GED.

Qualifications

• High school graduate or have passed the G.E.D. equivalency examination.
• Two years successful full-time experience in Clay County School Food Service or verified and accepted related experience.
• Possess State of Florida Department of Health and Rehabilitative Services, Certified Professional Food Manager Certification.
• Must have successfully completed, with minimum of 80% accuracy, the Food Service Management Training Course as administered by the Clay County School Food & Nutrition Services Department or be able to complete a post-test with 80% accuracy.

Skills

Food Service Experience

Food Safety Certification

Education

High School Diploma or GED

Job description

Clay County School District Oakleaf Junior High School - Orange Park, Florida Open in Google Maps

Cafeteria Manager - Self-Contained

This job is also posted in Clay County District Schools , and Florida Department of Education

Job Details

Job ID: 5893501

Application Deadline: Posted until filled

Posted: Aug 19, 2026 4:00 AM (UTC)

Starting Date: Immediately

Job Description

• High school graduate or have passed the G.E.D. equivalency examination.
• Two years successful full-time experience in Clay County School Food Service or verified and accepted related experience.
• Possess State of Florida Department of Health and Rehabilitative Services, Certified Professional Food Manager Certification.
• Must have successfully completed, with minimum of 80% accuracy, the Food Service Management Training Course as administered by the Clay County School Food & Nutrition Services Department or be able to complete a post-test with 80% accuracy.

BACKGROUND SCREENING:

All prospective employees must submit to a Level 2 background check pursuant to Florida State Statute 435.04 and be found eligible by the Agency for Health Care Administration (AHCA) Care Provider Background Screening Clearinghouse. The background check will include, but is not limited to, fingerprinting for statewide criminal history records checks through the Florida Department of Law Enforcement, national criminal history records checks through the Federal Bureau of Investigation, local criminal records checks through local law enforcement agencies, and a search of the sexual predator and sexual offender registries of any state in which the prospective employee resided during the immediate preceding 5 years.

If you would like more information about the Agency for Health Care Administration (AHCA) Care Provider Background Screening Clearinghouse, please visit https://info.flclearinghouse. com/ .

Position Type: Full-Time

Job Categories:

Administration > Director/Coordinator/Manager

Administration > Food Services

Job Requirements

Contact Information

• Human Resources
• 900 Walnut Street
• Green Cove Springs, Florida 32043
• Phone: [phone]
• Email: [e-mail]

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