Cafeteria Cook II: Lead Kitchen & Menu Planning

West Virginia K-12 Jobs; United States; Presencial; USD 30 000 - 40 000; Tempo integral

Resumo da oferta

West Virginia K-12 Jobs is seeking a Cafeteria Manager to oversee daily school meal service in Raleigh County. You will review weekly menus, prepare diverse menu items, and ensure proper temperatures during service.

The role requires following directions, supervising kitchen staff, and coordinating with the Child Nutrition Director for substitutions and daily setup. Salary schedule details are posted by the Raleigh County Board of Education.

Responsabilidades

• Reviews weekly menus for planning food preparation schedule.
• Prepares a variety of menu items for daily service.
• Maintains temperature readings.
• Assembles, measures, and mixes ingredients for a variety of food items.
• Follows written, verbal and other directions.
• When necessary, acts as Cafeteria Manager assigning duties and inspecting food ready for consumption.
• Supervises or participates in cleaning, maintenance and security of kitchen and storage areas.
• Makes menu item substitutions with the approval of Child Nutrition Director.
• Sets up and arranges food to be served on a daily basis.

Descrição da oferta de emprego

West Virginia K-12 Jobs is seeking a Cafeteria Manager to oversee daily school meal service in Raleigh County. You will review weekly menus, prepare diverse menu items, and ensure proper temperatures during service.

The role requires following directions, supervising kitchen staff, and coordinating with the Child Nutrition Director for substitutions and daily setup. Salary schedule details are posted by the Raleigh County Board of Education.