Cafe Staff / Server

Troon International; Wilsonville (OR); On-site; USD 18,000 - 25,000; Full time

Job summary

A hospitality organization is seeking a Cafe Staff / Server at Charbonneau Golf Club in Wilsonville, Oregon. The role focuses on providing excellent customer service, taking orders, and ensuring guest satisfaction. Candidates should possess a high school diploma or GED and have experience in related fields. Food Safety and Alcohol Awareness training are required. This role offers an exciting opportunity in a dynamic hospitality environment.

Qualifications

• Prior experience in a hospitality or service environment preferred.
• Ability to communicate effectively in English.
• State requirements for serving alcohol must be met.
• Ability to read and speak English to perform duties.

Responsibilities

• Provide immediate attention to all guests upon seating.
• Take food and beverage orders and deliver them promptly.
• Participate in pre-shift meetings and taste tests.
• Accountable for checks and cash transactions.
• Cross-train in bartending and maintain a clean, organized workstation.

Skills

Attention to detail

Customer service skills

Knowledge of POS system

Bartending service

Education

High school diploma or GED

Tools

POS system

Job description

Charbonneau Golf Club
32020 SW Charbonneau Dr
Wilsonville, OR 97070, USA

Charbonneau Golf Club is excited to announce the exceptional career opportunity of Cafe Staff / Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Responsibilities

• Provides immediate attention to all guests upon seating.
• Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
• Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
• Follows-up with guest to ensure satisfaction. Replenishes items as needed.
• Participates in pre-shift meetings and taste tests.
• Maintains organized workstation and side work duties.
• Setting up and breaking down golf stations every shift.
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Follows established systems for taking, placing, and delivering orders.
• Follows established standards for greeting, cocktail service, food delivery and general service techniques.
• Practices tray service for all food and beverage service.
• Position requires to be cross trained in bartending service.
• Incorporates safe work practices in job performance.
• Regular and reliable attendance.
• Performs other duties as required.

Education / Experience

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Certificates / Licenses

• Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences

• Ability to read and speak English may be required in order to perform the duties of the
• Meets state age requirements for handling alcoholic beverages.
• Knowledge of POS system

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.