Cafe Prep Cook (TaylorMade) (IN, Evansille)

Five Star Breaktime Solutions; Evansville (IN); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

401(k) retirement plan with company 1

Health, dental, and vision insurance

Voluntary FSA

Life insurance

Short/long-term disability

Support Feeding the Future charity

Job summary

Five Star Breaktime Solutions is seeking a Cook to prepare hot and cold meals, maintain a clean and efficient kitchen, and create a welcoming dining experience for guests. You’ll craft comfort and hospitality in every plate while following menus and recipes.

Ideal candidates provide a high school diploma or GED, food service experience, and must pass a drug screen and background check. Lift up to 35 pounds and work in a fast-paced cafeteria setting.

Qualifications

• High school diploma or GED or food service experience.
• Must consent to a drug screen and pre-employment background check.
• Must be able to lift 35 pounds.
• Ability to lift, bend, stoop, and reach throughout the shift.

Responsibilities

• Prepare hot and cold meals following daily menus, portion guidelines, and company recipes.
• Cook, season, and present food with consistency, accuracy, and timeliness.
• Maintain a clean, organized kitchen including prep areas, equipment, and storage spaces.
• Follow all food safety, sanitation, and portion control standards at all times.
• Monitor inventory levels and assist with ordering food and supplies.
• Collaborate with cafeteria team members to ensure smooth meal service and fast turnaround times.
• Assist with meal setup, breakdown, and cleaning before and after service periods.
• Provide friendly, helpful service to guests and support a positive dining environment.

Skills

Customer service

Food safety

Teamwork

Education

High school diploma or GED

Serv Safe certification

Job description

About the Role

Five Star Breaktime Solutions is a premier provider of away-from-home convenience services, committed to delivering innovative breaktime solutions that enhance customerexperiences.We are seeking a Cook to prepare high-quality meals,maintaina clean and efficient kitchen, and create a welcoming dining experience for our guests.As a key member of our culinary team,you’renot just cooking —you’recrafting comfort, flavor, and hospitality in every plate.

What Five Star Has To Offer

401(k) retirement savings plan with company match.

Comprehensive medical, dental, and vision insurance plans (individual and family coverage).

Voluntary FSA, life insurance, and short/long-term disability options.

Opportunity to support our 501(c)3 charity, Feeding the Future, Inc., which provides over 500,000 meals annually to children in need.

Key Responsibilities

Prepare hot and cold meals following daily menus,portionguidelines, and company recipes.

Cook, season, and present food with consistency, accuracy, and timeliness.

Maintain a clean, organized kitchen including prep areas, equipment, and storage spaces.

Follow all food safety, sanitation, and portion control standardsat all times.

Monitor inventory levels andassistwith ordering food and supplies.

Collaborate with cafeteria team members to ensure smooth meal service and fast turnaround times.

Assistwith meal setup, breakdown, and cleaning before and after service periods.

Provide friendly, helpful service to guests and support a positive dining environment.

Required Qualifications

High school diploma/ GED or food service experience.

Must be able to consent to a drug screen and pre-employment background check.

Must be able to lift 35 pounds.

Ability to lift, bend,stoop, and reach throughout the shift.

Preferred Qualifications

Customer service/ point of sale experience.

Serv Safe certification.

Equal opportunity employer as to all protected groups, including protected veterans and individuals with disabilities.