Cafe Operations Supervisor: Lead Teams & Quality Food

Aramark; Elizabeth City (NC); On-site; USD 42,000 - 64,000; Full time

Job summary

Aramark seeks a Food Retail and Brand Location Supervisor to oversee and train the food service operation, ensuring proper preparation, storage, and sanitation. You will supervise staff, manage inventory, and uphold safety and brand standards across locations.

The role emphasizes coaching, performance feedback, and collaboration with managers to maintain exceptional customer service and operational efficiency.

Qualifications

• Previous experience as a supervisor in a related role preferred
• Prior experience in the food and hospitality industry required
• Ability to work successfully in a team environment and promote teamwork
• Strong leadership, time management, organizational, and multi-tasking skills
• Ability to work in a fast-paced environment and effectively use problem solving and decision-making skills
• Basic computer skills and ability to quickly learn new technology systems

Responsibilities

• Oversee setup, breakdown, and sanitation of workstations
• Supervise the cooking and preparation of food items for the day according to recipes and brand requirements
• Ensure that food items are stored in a safe, organized, and hazard-free environment
• Maintain accurate inventory according to departmental policies and procedures
• Delegate tasks to employees as necessary
• Provide ongoing coaching and performance feedback to staff members
• Assist managers with employee counselling sessions, timekeeping, and maintaining up-to-date contact information
• Train and mentor other food service workers
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, and co-workers
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Maintain communication with staff (including the central office staff, e-mail, phone calls, inter-office mail, etc)

Skills

Supervision experience

Team leadership

Time management

Organizational skills

Multi-tasking

Problem solving

Basic computer skills

Job description

Aramark seeks a Food Retail and Brand Location Supervisor to oversee and train the food service operation, ensuring proper preparation, storage, and sanitation. You will supervise staff, manage inventory, and uphold safety and brand standards across locations.

The role emphasizes coaching, performance feedback, and collaboration with managers to maintain exceptional customer service and operational efficiency.