CAFE KITCHEN WORKER - VR - FULL-TIME - DAY SHIFT

Mesquite Gaming LLC; Mesquite, Northern (NV, KY); Hybrid; USD 21,000 - 30,000; Full time

Job summary

Mesquite Gaming LLC is seeking a Cafe Kitchen Worker for VR-enabled dining operations on a full-time day-shift basis. Responsibilities include cleaning, food service support, and maintaining safety standards in a fast-paced kitchen.

Primary duties involve cleaning equipment and work areas, supporting sanitation efforts, and coordinating with the Steward team to meet daily goals. Starting wage is $16.00 per hour, with potential opportunities within the cafe operation.

Qualifications

• Must have strong attention to detail and be organized.
• Able to work within time guidelines in a fast-paced kitchen.
• Must be able to understand verbal and written instructions.

Responsibilities

• Clean and maintain all kitchen equipment and work areas to be ready for use.
• Work closely with Steward and Exec. Steward to meet daily workload goals.
• Sweep and mop floors, clean floor mats and drains, and empty trash.
• Clean and transport Food and Beverage equipment to requested locations.
• Other duties as assigned by management.

Skills

Attention to detail

Organized

Time management

Teamwork

Customer service

Flexibility

Job description

CAFE KITCHEN WORKER - VR - FULL-TIME - DAY SHIFT

Job Description

Posted Friday, October 17, 2025 at 7:00 AM

STARTING RATE : $16.00

MINIMUM AGE REQUIREMENT : 18 years old

JOB SUMMARY :

Performs any combination of the following duties: sweep, clean, mop, scrub, deep clean all kitchen areas and industrial equipment including hoods, grills, stoves, counter tops, drains and floors, and empties trash.

JOB QUALIFICATIONS :

A successful Kitchen Worker will have a strong attention to detail, be organized, able to work within time guidelines, be able to move from one project to the next and work in a fast-paced environment. Must be teamwork and customer service oriented. Must be flexible and adaptable. Must be able to understand and follow through with verbal and written instructions.

ESSENTIAL JOB FUNCTIONS :

• Responsible for the proper cleaning, organizing, and maintaining all food and beverage equipment, service areas, tableware, pots/pans, and storage areas in a manner that it is ready for use.
• Work directly with Steward and Exec. Steward in accomplishing daily workload goals.
• Sweep and mop floors, cleans floor mats and drains.
• Empty all trash.
• Clean and transport Food and Beverage equipment to requested locations.
• Other job related duties as assigned and instructed by management.

CUSTOMER SERVICE EXPECTATIONS :

• Cheerful, helpful, and professional when interacting with guests and team members.
• Cooperate with all departments to ensure equipment is clean and available as required.
• Recognize and address fellow team players by name.
• Take ownership and have an "It's my job" attitude.

PHYSICAL DEMANDS :

The work requires some physical exertion such as long periods of standing; walking over rough, uneven, or rocky surfaces; recurring bending, crouching, stooping, stretching, reaching, or similar activities recurring lifting heavy objects over 50 pounds. The work may require specific, but common, physical characteristics and abilities such as above-average agility and dexterity.

WORK ENVIRONMENT :

The work involves moderate risks or discomforts requiring special safety precautions, e.g., working around kitchen equipment, moving parts, carts, or machines, or with contagious diseases or irritant chemicals. Employees may be required to use protective clothing or gear such as masks, gowns, coats, boots, goggles, gloves, or shields. This is a 24 hour/7 day a week work environment with varying shifts including weekends and holidays.