Cafe Cook

Oakland Human Resources Consortium

Clarkston (MI)

On-site

USD 24,000 - 34,000

Full time

14 days+
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Job summary

Oakland Human Resources Consortium is seeking a Non-Certified Student Support Services/Food Services staff member in Michigan to support daily kitchen operations. Responsibilities include food preparation according to menus, maintaining cleanliness, and assisting the kitchen manager with deliveries and inventory.

The role requires at least a High School diploma or GED and about three years of experience in kitchen support or food prep, with preferred familiarity with computers and software

Qualifications

  • Prefer High School diploma or GED.
  • Three years of experience as kitchen helper or other food preparation.
  • Prefer experience and knowledge with computers and software programs.

Responsibilities

  • Help instruct kitchen helpers in the safe and proper use of all kitchen equipment.
  • Maintain cleanliness and sanitation in all food service areas.
  • Assist the kitchen manager by checking in daily deliveries, signing invoices after verification of each order, maintaining inventory on hand and securing the locked storage areas before leaving.
  • Determine the quantities of food to be prepared daily. Study the weekly menu items along with past production records to help establish food quantities needed.
  • Prepares food according to the planned menu, using standardized recipes, always checking for the best quality and appearance of the food before serving or shipping.
  • Report any problem or accident to the principal and/or kitchen manager immediately.
  • Ability to supervise kitchen personnel in the absence of the kitchen manager.
  • Participates in the daily cleaning of all kitchen equipment, washing and sanitation of pans and utensils.
  • May be responsible for serving food during the lunch period, operating the cash register or other duties as assigned by the kitchen manager and/or food service supervisor.

Skills

Food preparation
Sanitation
Supervision
Cash handling

Education

High School diploma or GED

Tools

Computers and software

Job description

  • Position Type:
    Non-Certified Student Support Services/ Food Services
  • Help instruct kitchen helpers in the safe and proper use of all kitchen equipment.
  • Maintain cleanliness and sanitation in all food service areas.
  • Assisting the kitchen manager by checking in daily deliveries, signing invoices after verification of each order, maintaining inventory on hand and securing the locked storage areas before leaving.
  • Determine the quantities of food to be prepared daily. Study the weekly menu items along with past production records to help establish food quantities needed.
  • Prepares food according to the planned menu, using standardized recipes, always checking for the best quality and appearance of the food before serving or shipping.
  • Report any problem or accident to the principal and/or kitchen manager immediately.
  • Ability to supervise kitchen personnel in the absence of the kitchen manager.
  • Participates in the daily cleaning of all kitchen equipment, washing and sanitation of pans and utensils.
  • May be responsible for serving food during the lunch period, operating the cash register or other duties as assigned by the kitchen manager and/or food service supervisor.
EDUCATION / EXPERIENCE
  • Prefer High School diploma or (GED)
  • Three years of experience as kitchen helper or other food preparation.
  • Prefer experience and knowledge with computers and software programs
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