Cafe Associate (Fieldale) (GA, Murrayville)

Bethyl Laboratories, Inc; Murrayville (GA); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

401(k) with company match

Health/dental/vision insurance

Voluntary FSA

Life and disability insurance

Feeding the Future charity support

Job summary

Five Star Breaktime Solutions is seeking a Café Associate to join our Dining Services team. You will prepare and serve food, maintain cleanliness, and deliver outstanding customer service in a fast-paced setting.

The role emphasizes teamwork and quality service, with opportunities to support our catering events both on and off premises and to uphold safe food handling practices.

Qualifications

• Required: High school diploma/ GED and 1 year food service experience.
• Preferred: Serv Safe certification.

Responsibilities

• Provide food prep, cooking, delivery, setup, serving, breakdown and cleaning for catering events.
• Prepare hot and cold items according to recipes and standards.
• Maintain sanitary workstation and observe food appearance and taste.
• Stock deliveries and remove trash as needed.

Skills

Customer service

POS experience

Teamwork

Education

Serv Safe certification

Job description

About the Role

Five Star Breaktime Solutions is looking for a friendly, dependable, and service-orientedCafé Associateto join our Dining Services team. In this role,you’llplay an important part in creating an enjoyable experience for every guest by preparing and serving food items,maintainingcleanliness, and providing outstanding customer service. This position is ideal for someone who enjoys working in a fast-paced environment, takes pride in quality service, and values teamwork.

What Five Star Has To Offer

401(k) retirement savings plan with company match.

Comprehensive medical, dental, and vision insurance plans (individual and family coverage).

Voluntary FSA, life insurance, and short/long-term disability options.

Opportunity to support our 501(c)3 charity, Feeding the Future, Inc., which provides over 500,000 meals annually to children in need.

Key Responsibilities

Provide food prep, cooking, delivery, set up, serving, breakdown and cleaning for Catering Events both on and off premises.

Responsible for preparing hot and cold items for service according to established recipes and standards.

Complies with all portion sizes, quality standards, department rules, policies and procedures.

Samples, smells, and observe food to ensure conformance to recipes and standards of appearance and taste.

Maintains a sanitary workstation, including sweeping, mopping, and dishwashing.

Selects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, mash, puree, whip, beat, roll, stuff, maintain holding temperature, cook or otherwise produce food in the assigned station.

Put-up truck orders and stock deliveries.

Remove the trash as needed.

Required Qualifications

High school diploma/ GED and 1 year food service experience.

Must be able to consent to a drug screen and pre-employment background check.

Must be able to lift 50 pounds.

Ability to lift, bend,stoop, and reach throughout the shift.

Preferred Qualifications

Customer service/ point of sale experience.

Serv Safe certification.

Equal opportunity employer as to all protected groups, including protected veterans and individuals with disabilities.