Busy Seafood Server – Fast-Paced, Team-Driven Service

Lure Fish House

Camarillo (CA)

On-site

USD 21,000 - 34,000

Full time

14 days+
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Job summary

Lure Fish House in California is hiring Servers to join our family-owned restaurant known for fresh, sustainable seafood and a fun, fast-paced environment.

You will take guest orders, fulfill requests, carry plates to tables, process payments, and help keep the dining area clean while delivering friendly, professional service. The role requires knowledge of menu items and the ability to work well under pressure during busy shifts.

Qualifications

  • Must be able to lift and carry 20 pounds.
  • Ability to thrive in a fast-paced environment.
  • Able to communicate well.
  • Positive attitude.
  • Able to work under pressure.
  • Able to effectively solve problems.
  • Able to analyze information.
  • Able to meet deadlines.
  • Must work with a sense of urgency.
  • Must be able to use basic mathematical calculations.
  • Able to memorize information.

Responsibilities

  • Take guest orders
  • Fulfill guest requests
  • Carry hot and cold plates to guests
  • Lift and carry trays with drinks
  • Pre-bus tables - remove plates, glassware, silverware, and garbage from tables
  • Process payments
  • Make change
  • Light cleaning
  • Interact professionally with guests
  • Side work
  • Light cleaning
  • Take garbage and recycling (if applicable) to dumpster
  • Sweep floors
  • Perform other restaurant duties as assigned
  • Restroom checks
  • Keep restaurant in like new condition during and after every shift
  • Must have superior knowledge of food, drinks, standards, and expectations

Skills

Lift 20 pounds
Fast-paced environment
Communication
Positive attitude
Under pressure
Problem solving
Meet deadlines
Urgency
Memorize information

Job description

Lure Fish House in California is hiring Servers to join our family-owned restaurant known for fresh, sustainable seafood and a fun, fast-paced environment.

You will take guest orders, fulfill requests, carry plates to tables, process payments, and help keep the dining area clean while delivering friendly, professional service. The role requires knowledge of menu items and the ability to work well under pressure during busy shifts.

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