Busser (Full-Time & Part-Time)

Palm Aire Country Club of Sarasota; Sarasota (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid holidays

Paid Time Off

401(k) with match

Life and AD&D insurance

Supplemental insurance plans

Club amenities access

Job summary

Palm Aire Country Club in Sarasota, FL is seeking a friendly Busser to help keep dining areas clean, organized and guest-ready. You will support servers, reset tables, stock glassware and assist the kitchen and front-of-house teams to maintain smooth service.

The role emphasizes reliability, a positive attitude and willingness to learn in a fast-paced hospitality environment, with shifts that may include evenings, weekends and holidays.

Qualifications

• No prior experience required; attitude and reliability matter.
• Able to work evenings, weekends and holidays as needed.

Responsibilities

• Clear, clean and reset dining tables quickly and efficiently.
• Support servers by refilling water and assisting with beverages.
• Keep dining rooms, service stations and work areas guest-ready.
• Set up and reset dining areas for daily service and events.
• Polish and stock glassware, utensils and other dining essentials.
• Work closely with kitchen and front-of-house teams to keep service moving.
• Notice details that improve guest experience and help where needed.
• Help create a warm, welcoming experience for every member and guest.

Skills

Team player

Positive attitude

Reliable

Job description

Description

At Palm Aire Country Club, a great dining experience is about more than exceptional food, it's about creating a welcoming environment where every table is ready, every detail is noticed and every member feels cared for. As a Busser, you'll play a key role in making that happen.

Description

At Palm Aire Country Club, a great dining experience is about more than exceptional food, it's about creating a welcoming environment where every table is ready, every detail is noticed and every member feels cared for. As a Busser, you'll play a key role in making that happen.
This isn't just about clearing tables. It's about keeping service flowing, supporting your teammates and helping create the kind of experience that keeps members coming back. You'll work alongside servers, bartenders and our culinary team to keep the dining room running smoothly while ensuring every space is clean, organized and ready for the next guest.
Some shifts move at a fast pace, others allow a little more breathing room, but every shift matters. You'll always have opportunities to stay busy, learn new skills and be part of a team that takes pride in delivering outstanding hospitality.
Whether you're looking for full-time or part-time work, we're looking for dependable people who enjoy staying active, working with a team and taking pride in a job well done.
No experience? That's okay. We'll teach you everything you need to know. What matters most is your attitude, reliability, and willingness to jump in wherever you're needed.

Benefits

• Eligible full-time employees enjoy an exceptional benefits package, including:
• 100% employer-paid Medical, Dental, and Vision Insurance.
• Paid Holidays.
• Generous Paid Time Off and 40 hours of front-loaded Sick Time at hire.
• Fully vested 401(k) with a 4% employer match.
• Company-paid Life and AD&D Insurance (up to $200,000).
• Optional supplemental insurance plans.
• Access to Club amenities, including Golf, Tennis, Pickleball, Padel, Fitness Center, and Pool.
  

Why Palm Aire?

We're proud of the culture we've built. Our team works hard, supports one another and takes pride in creating memorable experiences for our members every day. If you're looking for a place where your work matters and your teammates appreciate what you bring to the table, we'd love to meet you.

Requirements

What You'll Do

• Clear, clean and reset dining tables quickly and efficiently.
• Support servers by refilling water and assisting with beverages when needed.
• Keep dining rooms, service stations and work areas clean, organized and guest-ready.
• Set up and reset dining areas for daily service, member events, banquets and special occasions.
• Polish and stock glassware, utensils and other dining essentials.
• Work closely with the kitchen and front-of-house team to keep service moving efficiently.
• Notice the little things that make a big difference and take initiative to help wherever needed.
• Help create a warm, welcoming experience for every member and guest.

What We're Looking For

• Someone who enjoys working with people and being part of a team.
• A positive attitude and willingness to learn.
• A strong work ethic and dependable attendance.
• Someone who takes pride in keeping things clean, organized and running smoothly.
• The ability to stay calm and focused in a fast-paced environment.
• Availability to work evenings, weekends and holidays as needed.
• Previous restaurant or hospitality experience is a plus, but not required.