Busser: Fast-Paced, Guest-First Team Role with Growth

Morton's The Steakhouse; Louisville (KY); On-site; USD 20,000 - 30,000; Full time

Benefits offered by this job

Unparalleled training and development programs

Generous employee discounts

Flexible schedules

Paid time off or paid sick leave

Opportunities for advancement

Community volunteer opportunities

Positive work environment

Job summary

Morton's The Steakhouse in Louisville, Kentucky is seeking a Busser to join their team. This role offers an exceptional work environment where employees are considered the company's greatest asset. Responsibilities include delivering outstanding service and supporting food and beverage operations. Ideal candidates have a guest-first attitude and prior restaurant experience is preferred. Benefits include training programs, flexible schedules, and employee discounts. This is a tipped position, allowing for additional earning potential.

Qualifications

• Aspire to 'Be FAIR' ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Prior restaurant experience is preferred.
• Passion for great food and fun.

Responsibilities

• Deliver exceptional service to guests.
• Assist team in maintaining a clean and welcoming environment.
• Support food and beverage operations as needed.

Skills

Team Player

Guest first attitude

Fast-paced environment

Job description

Morton's The Steakhouse in Louisville, Kentucky is seeking a Busser to join their team. This role offers an exceptional work environment where employees are considered the company's greatest asset. Responsibilities include delivering outstanding service and supporting food and beverage operations. Ideal candidates have a guest-first attitude and prior restaurant experience is preferred. Benefits include training programs, flexible schedules, and employee discounts. This is a tipped position, allowing for additional earning potential.