Busser/Barback - Wyndham Deerfield Beach Resort

Deerfield 21 Corp

Deerfield Beach (FL)

Presencial

USD 17.000 - 21.000

Tempo integral

Há 2 dias
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Resumo da vaga

Wyndham Deerfield Beach Resort in Deerfield Beach, FL is seeking a motivated Food Runner to join our service team. You will expedite orders, greet guests, and help ensure a smooth dining experience with speed and courtesy.

If you enjoy a fast-paced environment, can stand for long periods, and work nights and weekends, this role offers opportunities to grow with a friendly team and contribute to exceptional guest service.

Qualificações

  • Basic knowledge of food and beverages.
  • Must read and understand English.
  • Ability to multitask and stay organized in a fast-paced setting.

Responsabilidades

  • Greet customers and answer questions about menu items.
  • Run food from kitchen to dining area and deliver to tables on time.
  • Ensure orders are correct before delivering.
  • Monitor delivery times and serve within the timeframe.
  • Clear and reset tables after customers leave.
  • Stock and replenish condiments, napkins, and other supplies.
  • Assist servers with refilling drinks.
  • Ensure food is served and presented per company standards.
  • Follow safety and sanitation guidelines.
  • Clean and maintain dining area and kitchen equipment.

Conhecimentos

Food & beverage knowledge
English reading
Multitasking
Organization
Fast-paced environment
Customer service
Reliability
Transportation
Night/weekend availability

Formação

No bachelor required

Descrição da vaga

Busser/Barback - Wyndham Deerfield Beach Resort
About this position

Description:

Do you have a passion for food and providing excellent customer service? We are looking for a motivated and enthusiastic Food Runner to join our team! As a Food Runner, you will be responsible for expediting orders from the kitchen to the dining room and providing exceptional customer service. You will be the face of our restaurant and will be responsible for delivering the highest quality of service to our guests. If you are organized, hard-working, and have an eye for detail, we would love to have you join our team!

Job Responsibilities
  • Greet customers and answer any questions they may have about the menu items
  • Run food orders from the kitchen to the dining area and ensure that they arrive at the correct table in a timely manner
  • Make sure that all orders are correct and complete before delivering them to the customers
  • Monitor food delivery times and ensure that all orders are served within the specified time frame
  • Clear and reset tables after customers leave
  • Stock and replenish condiments, napkins, and other dining area supplies
  • Assist servers with refilling drinks
  • Ensure that all food is served and presented according to company standards
  • Follow all safety and sanitation guidelines when handling food and beverages
  • Clean and maintain dining area and kitchen equipment
Job Requirements
  • Must have basic knowledge of food and beverage items
  • Must be able to read and understand English
  • Must be able to multitask and be organized
  • Must be able to work quickly and efficiently
  • Must be able to lift up to 50 pounds
  • Must be able to follow instructions and communicate with other team members
  • Must be able to stand for extended periods of timeMust have excellent customer service skills
  • Must have reliable transportation
  • Must be able to work in a fast-paced environment
  • Must be able to work nights and weekends
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