Busser

Troon International; Yorba Linda (CA); On-site; USD 19,000 - 27,000; Part time

Job summary

Yorba Linda Country Club in Yorba Linda, CA is seeking a dedicated Busser to support servers and keep dining areas welcoming. You will help prepare tables, stock stations, and ensure every guest experiences timely, attentive service.

The role emphasizes speed, teamwork, cleanliness, and reliability. Compensation is $16.90 per hour plus tips, and successful candidates will follow Troon Golf standards and maintain high levels of hospitality.

Qualifications

• One month related experience or training.

Responsibilities

• Assures that all material used by server is clean and ready for daily operation.
• Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
• Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
• Sets tables in accordance with Troon Golf standards.
• Keeps work stations well stocked of items and ingredients.
• Cleans workstations, takes out trash, and vacuums the dining room.
• Performs other duties as required.

Skills

Hospitality

Customer service

Professionalism

Reliability

Teamwork

Job description

Yorba Linda Country Club
Yorba Linda, CA 92886, USA

Description

Yorba Linda Country Club is excited to announce the career opportunity of a Busser. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Compensation: $16.90 + tips

Key Responsibilities of Busser:

• Assures that all material used by server is clean and ready for daily operation.
• Possesses knowledge of the position of each diner’s chair in the dining rooms and lounges.
• Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food.
• Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
• Sets tables in accordance with Troon Golf standards.
• Ensures that each menu item is prepared in the exact detail outlined on each ticket.
• Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket.
• Fills and re-fills water glasses and removes any place settings not being used.
• Clears dishes located in front of guest upon completion of course.
• Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins.
• Assists the server when needed
• Keeps work stations well stocked of items and ingredients.
• Cleans workstations, takes out trash, and vacuums the dining room.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualificationsfor the Busser:

• One month related experience or training.

Other Qualifications:

• Enjoys the challenge of working quickly and efficiently.
• Demonstrates good energy and motivation.
• Ability to demonstrate professionalism, cleanliness and neatness.
• Regular and reliable attendance.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.