Busser

Outback Steakhouse; Visalia (CA); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Health, Dental, Vision benefits

PTO

Meal Compensation Benefits when eligible

Closed on Thanksgiving & Christmas

Job summary

A popular dining establishment in Visalia, California is seeking a Busser to enhance guest experiences through attentive service. Responsibilities include bussing tables, delivering food and beverages, and ensuring adherence to cleanliness standards. Ideal candidates thrive in fast-paced environments and possess teamwork skills. Competitive perks include health benefits and time off for holidays.

Qualifications

• Ability to work in a fast-paced environment.
• Strong communication skills with team members and guests.
• Knowledge of food and drink menu preferred.

Responsibilities

• Bussing, cleaning, and resetting tables properly.
• Delivering food and bar beverages, assisting guests.
• Following safe food handling and cleanliness procedures.

Job description

Join for the Fun, Stay for the Career!

If you are looking for a great place to work, have fun, and make money, click to apply.

Come join the Outback family as a Busser, where you will make each guest's day better with friendly, prompt, and attentive service. You will support our commitment to delivering personalized service to each guest. As a Busser, you’ll help provide a memorable dining experience by setting the stage for guests that makes their day better.

PERKS & BENEFITS:

• Health, Dental, Vision, PTO, Life Insurance, Meal Compensation Benefits (when eligible)

• Closed Thanksgiving & Christmas Day to spend with family & friends!

RESPONSIBILITIES:

• Be a team player responsible for bussing, cleaning, and resetting tables properly.

• Have a general knowledge of our food and drink menu and be able to recommend and upsell products.

• Answer phones promptly and professionally, directing calls as needed.

• Assist throughout the restaurant by delivering food & bar beverages, helping guests, and ensuring every opportunity to impress is completed. Teamwork is essential.

• Follow safe food handling, cleanliness, sanitation, and safety procedures during your shift.

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian-themed restaurant that opened in March 1988. We take food seriously, but also value fun, and strive to positively impact our team members' lives, whom we call “Outbackers”. We believe in treating people “Just Right” to ensure success. Our culture fosters respect and camaraderie, starting with indulging each guest like a guest in our own home and supporting the success of every Outbacker through training and development. Thank you for your interest in career opportunities at Outback Steakhouse.

Recognition: International Franchise Association’s Franchisee of the Year Award 2022 for Exemplifying Excellence in Local Community Service.

If you need accommodations to perform essential job functions, please notify us.

Outback Steakhouse prohibits drugs and alcohol on restaurant property. We are an equal opportunity employer, considering all applicants regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

All newly hired employees must complete the Electronic Employment Eligibility Verification Program (E-Verify). View the E-Verify Participation and Right to Work poster at https://www.outwestrg.com/e-verify.