Busser

Outback Steakhouse; Milpitas (CA); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Health, Dental, Vision insurance

Paid Time Off

Meal Compensation Benefits

Closed on Thanksgiving & Christmas Day

Job summary

A leading restaurant franchise in Milpitas is seeking a Busser to enhance guest experiences through friendly and efficient service. Responsibilities include bussing tables, delivering food, and ensuring cleanliness. Ideal candidates will be team players with a good understanding of the menu. Benefits include health coverage, paid time off, and a fun work environment.

Qualifications

• Ability to work in a fast-paced environment.
• Strong communication skills.

Responsibilities

• Bussing, cleaning, and resetting tables.
• Delivering food and beverages to guests.
• Answering phones and directing calls.

Skills

Team player

General knowledge of food and drink menu

Customer service skills

Job description

Join for the Fun, Stay for the Career!

If you are looking for a great place to work, have fun, and make money, click to apply.

Come join the Outback family as a Busser, where you will make each guest's day better with friendly, prompt, and attentive service. You will support our commitment to bringing the best of who we are to deliver personalized service to each guest. As a Busser, you’ll help provide each customer with an AUS-SOME experience by setting the stage for a memorable dining experience that makes each guest's day better.

PERKS & BENEFITS:

• Health, Dental, Vision, PTO, Life Insurance, Meal Compensation Benefits (when eligible)

• Closed Thanksgiving & Christmas Day to spend time with family and friends!

RESPONSIBILITIES:

• Be a team player responsible for bussing, cleaning, and properly resetting tables.

• Have a general knowledge of our food and drink menu and be able to recommend and upsell products.

• Answer phones promptly and professionally, directing calls as needed.

• Assist throughout the restaurant by delivering food and bar beverages, helping guests, and ensuring every opportunity to WOW a customer is fulfilled. Teamwork is essential.

• Commit to safe food handling, cleanliness, sanitation standards, and all safety procedures during your shift.

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian-themed restaurant that opened in March 1988. We take food seriously, without forgetting the fun, and strive to positively impact the lives of our people, whom we call “Outbackers”. We believe that treating people “Just Right” leads to success. Our culture fosters respect and camaraderie, creating enthusiasm. We treat each customer like a guest in our own home and are committed to the success and training of each Outbacker. Thank you for your interest in career opportunities at Outback Steakhouse.

Recognition: International Franchise Association’s Franchisee of the Year Award 2022 for Exemplifying Excellence in Local Community Service.

If you require any accommodations to perform essential job functions, please notify us.

Outback Steakhouse prohibits the use of drugs and alcohol on the premises. We are an equal opportunity employer, considering all applicants regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

All newly hired employees must successfully complete the Electronic Employment Eligibility Verification Program (E-Verify). View the E-Verify participation and right to work poster at https://www.outwestrg.com/e-verify.