Busser

Twice; Scottsdale (AZ); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Healthcare Benefits

401(k) with employer match

Service Charge eligibility

Employee Meals

Job summary

Terravita Golf & Country Club in Scottsdale, AZ is seeking a part-time Busser who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property. As part of Troon, you will support servers, keep dining stations stocked, and ensure orders meet ticket specifications.

This role offers opportunities to develop guest-service skills while working with a global leader in hospitality. Flexible schedules may apply as part of a team-based environment.

Qualifications

• Eagerness to learn and contribute in a fast-paced hospitality setting.
• Attention to cleanliness and guest service.
• Reliable and punctual.

Responsibilities

• Ensures server areas are stocked and ready for daily operation.
• Knows the seating positions of diners and assists with seating as needed.
• Organizes plates and runs food to tables according to tickets.
• Ensures menu items match tickets and coordinates with the chef when adjustments are needed.
• Refills water glasses and resets tables after guests depart.
• Cleans workstations, clears dishes, and supports servers as needed.

Job description

Terravita Golf & Country Club, located in Scottsdale, AZ, is pleased to announce an excellent career opportunity for a part-time Busser! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Key Responsibilities:

• Assures that all material used by server is clean and ready for daily operation.
• Possesses knowledge of the position of each diner's chair in the dining rooms and lounges.
• Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
• Ensures that each menu item is prepared in the exact detail outlined on each ticket.
• Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket.
• Fills and re-fills water glasses and removes any place settings not being used.
• Clears dishes located in front of guest upon completion of course.
• Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins.
• Assists the server when needed
• Keeps work stations well stocked of items and ingredients.
• Cleans workstations, takes out trash, and vacuums the dining room.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits - Medical (if determined by the ACA measurement)
• Retirement Benefits - 401(k) with employer match (19 years of age and older)
• Additional Compensation - Eligibility for Service Charge, Employee Meals

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.