Busser

Redcoat Tavern; Royal Oak (MI); On-site; USD 10,000 - 60,000; Full time

Job summary

Redcoat Tavern, a bustling restaurant in Royal Oak, is seeking dedicated buss staff to ensure exceptional dining experiences. Responsibilities include maintaining cleanliness and facilitating seating, requiring excellent customer service skills. Candidates should be able to work in a fast-paced, team-oriented environment, with both full-time and part-time shifts available.

Benefits

Health plans

Dental plans

Vision plans

Qualifications

• Ability to provide top-notch customer service in a fast-paced environment.
• Positive attitude and ability to work well under pressure.
• Experience in a restaurant is a plus.

Responsibilities

• Facilitate rapid reseating of tables.
• Maintain cleanliness of dining areas, restrooms, and service stations.

Skills

Guest relations

Organizational skills

Multi-tasking

Customer service

Education

High school diploma or equivalent preferred

Job description

Redcoat Tavern is an established, high volume, fast-paced restaurant in business since 1972.

Job Details:

• Evening shifts, full and part-time positions available.
• Looking to hire immediately due to recently expanded hours and seating capacity.
• Closed holidays.
• Health, dental, and vision plans available.
• Buss staff must possess guest relations and organizational skills and be able to multi-task in a fast-paced environment.

Responsibilities:

• To facilitate rapid reseating of tables.
• To maintain general cleanliness of dinning room, vestibule, public restrooms, wait staff area, and service bar.

Requirements:

• High school diploma or equivalent preferred.
• Ability to provide top-notch customer service in a fast-paced environment.
• A positive attitude and ability to work well under pressure with all restaurant staff.
• Does high-quality work while unsupervised.
• Able to work in a standing position for long periods of time.
• Able to safely lift and easily maneuver trays of food when necessary.
• Willing to follow instructions and ask questions for clarification if needed.
• Able to work in a busy restaurant environment.
• Restaurant experience a plus.

Job Types: Part-time, Full-time.

Salary: $15.00 - $20.00 per hour.

Expected hours: 35 - 50 per week.

Shift:

• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: In person