Busser

R365hire; Prairie Village (KS); On-site; USD 14,000 - 21,000; Full time

Benefits offered by this job

Community-Centric Brand

Opportunities for growth

Evenings off

Employee discounts

Free uniforms

Job summary

The Big Biscuit in Prairie Village, KS, is hiring for a guest-focused team member to support breakfast and lunch service.

You will clear and reset tables, assist servers, restock supplies, and maintain overall cleanliness while delivering a friendly, fast-paced guest experience. Pay is $5.00 per hour plus tips, with daytime hours from 6:30 am to 2:30 pm.

The employer emphasizes equal opportunity, community focus, and opportunities for growth; weekends and holidays are busy times.

Qualifications

• Committed to providing Guests with an excellent service experience.
• Demonstrates responsibility, reliability, and pride in work.
• Ability to multitask while maintaining a positive attitude.

Responsibilities

• Clear, clean, and reset tables efficiently to support seating flow.
• Assist servers by running food, refilling beverages, and delivering condiments or extra items.
• Maintain cleanliness of dining room floors, chairs, booths, windows, and service stations.
• Restock silverware, napkins, bus tubs, and other service items throughout the shift.
• Transport full bus tubs to the dish area and assist with sorting dishes as needed.
• Monitor and maintain clean, stocked restrooms and guest areas.
• Support hosts during peak times by helping manage table availability.
• Follow all sanitation, safety, and cleanliness standards.
• Provide friendly, helpful interactions with guests when needed.
• Communicate clearly with servers, hosts, and managers to keep service running smoothly.

Job description

Benefits:

• Community-Centric Brand
• Opportunities for growth
• Evenings off
• Employee discounts
• Free uniforms

Don't mess with breakfast

Want a DAYS ONLY lifestyle?

Our ideal candidate is committed to providing Guests with an excellent service experience, able to demonstrate responsibility, reliability, pride in their work, and the ability to multitask while maintaining a positive attitude.

Enjoy a daytime schedule; our hours of business are from 6:30 am -2:30 pm.

• Great for part-time!
• Great for a second job!
• Weekends and holidays are required (that's when we are the busiest!)

What You'll Be Doing:

• Clear, clean, and reset tables efficiently to support seating flow
• Assist servers by running food, refilling beverages, and delivering condiments or extra items.
• Maintain cleanliness of dining room floors, chairs, booths, windows, and service stations.
• Restock silverware, napkins, bus tubs, and other service items throughout the shift.
• Transport full bus tubs to the dish area and assist with sorting dishes as needed.
• Monitor and maintain clean, stocked restrooms and guest areas.
• Support hosts during peak times by helping manage table availability.
• Follow all sanitation, safety, and cleanliness standards.
• Provide friendly, helpful interactions with guests when needed.
• Communicate clearly with servers, hosts, and managers to keep service running smoothly.

Physical & Lifting Requirements

• Ability to stand and walk for the entire shift (typically 4–8 hours)
• Ability to lift, carry, push, or pull up to 40 pounds regularly (bus tubs, trays, stacks of plates, cleaning supplies)
• Frequent bending, reaching, wiping, and moving through a busy dining room.
• Ability to safely navigate tight spaces while carrying items.
• Ability to work in a fast‑paced environment with constant movement.

Work Environment

• High‑volume breakfast and lunch service
• Frequent exposure to cleaning supplies, hot plates, and busy guest areas
• Requires teamwork, communication, and a positive, service‑oriented mindset.

Pay rate:

$5.00 per hour PLUS tips

If you are able to thrive in a fast-paced environment, we would like to meet you!

The Big Biscuit is an Equal Opportunity Employer. We do not discriminate based on race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, or genetic information. We are committed to providing a workplace where all employees feel respected and valued.