Busser

Turning Point Restaurants; Newark (DE); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Employee discounts

Flexible schedule

Paid time off

Advancement opportunities

Cash tips daily

Job summary

Turning Point Restaurants is seeking outstanding, enthusiastic individuals to join our growing daytime-only breakfast, brunch, and lunch brand. We operate over 30 corporate locations across NJ, PA, DE, VA, and FL with opportunities to transfer to other locations.

We offer benefits and a path for advancement, with daytime shifts and an emphasis on a healthy work-life balance. If you are motivated and guest-focused, we'd love to meet you.

Qualifications

• Ability to work in a fast-paced environment.
• Restaurant experience is recommended but not required.
• Able to stand for extended periods of time.
• Ability to carry or lift 20 pounds.

Responsibilities

• Wipe tables and seats.
• Set tables, replace condiments or supplies.
• Scrape and stack dirty dishes and transport to kitchens for cleaning.
• Run food to bar and server tables as needed.
• Assist servers to keep guests happy.
• Respond to guest requests during shifts.

Skills

Fast-paced work

Restaurant experience

Standing endurance

Lifting 20 lbs

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Paid time off
• Opportunity for advancement

Additional Benefits:

• All tips received daily in cash payment
• Day time shifts only
• Nighttime money while working daytime hours, our restaurants close EVERY DAY at 3pm!
• Opportunities to pick up shifts at any of our locations throughout NJ, PA & DE
• Ability to transfer to another location if you relocate
• Discounted meals for yourself and family
• Growth Opportunities - more than 65% of our managers have been promoted from within
• You will be respected, valued, and appreciated. We advocate a healthy work life balance

In search of outstanding, enthusiastic, superstars looking to become a part of our growing company!
The Turning Point is an award-winning DAYTIME ONLY breakfast, brunch, and lunch restaurant!
We have over 30 corporate locations throughout NJ, PA, DE, VA, and FL with many more on the way. We also have franchised locations that have additional opportunities for training and support roles.

Responsibilities include (but not limited to):

• Wipe tables and seats
• Set tables, replace condiments, or other supplies
• Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
• Running food as needed to both bar and server's tables
• Assist the servers with any needs they may have to keep the guests happy
• Respond to any guest's requests during the shift

Qualifications:

• Ability to work in a fast-paced environment
• Prior restaurant experience is recommended but not required
• Able to stand for extended periods of time
• Ability to carry or lift 20 pounds

We are excited to meet you!