Busser

EOS Hospitality

Miami (FL)

On-site

USD 16,531,200 - 24,796,800

Full time

14 days+

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Benefits offered by this job

Health Insurance
Vision Insurance
Paid Time Off and Holiday Pay
Company Basic Life Insurance
Company paid Accidental Death & Dismem
Company paid Long term Disability
401k Retirement Plan

Job summary

Azabu Miami and Lolo's is seeking a team member to support high-volume dining operations at our Miami Beach location. You will prepare dining areas, set tables, place tableware, and assist servers to ensure a smooth guest experience.

The role emphasizes maintaining health and safety standards in all dining spaces, flexible PM shifts, and the ability to work weekends and holidays in a luxury setting.

Qualifications

  • High school degree or equivalent.

Responsibilities

  • Prepare dining areas before guests are seated.
  • Set tables with required items such as napkins, linens and silverware.
  • Place tableware on tables.
  • Serve water and bread baskets where needed.
  • Refill beverages.
  • Remove dirty utensils and replenish, as needed.
  • Clean and reset tables after guests leave.
  • Maintain health and safety regulations at all kitchen and dining areas.
  • Assist servers and hosts when necessary.
  • Maintain the restaurant areas in a neat and orderly condition at all times.
  • Assist servers in constantly checking tables for condition of plates, empty glasses, cleanliness, etc.
  • Sweep and/or mop all restaurant areas at the end of every shift, removing, cleaning and replacing matting each time.

Education

High school diploma (or equivalent)

Job description

Azabu Miami and Lolo's
161 Ocean Dr
Miami Beach, FL 33139, USA

Description

Essential Functions:

  • Prepare dining areas before guests are seated
  • Set tables with required items such as napkins, linens and silverware
  • Place tableware on tables
  • Serve water and bread baskets where needed.
  • Refill beverages
  • Remove dirty utensils and replenish, as needed
  • Clean and reset tables after guests leave
  • Maintain health and safety regulations at all kitchen and dining areas
  • Assist servers and hosts when necessary
  • Maintain the restaurant areas in a neat and orderly condition at all times.
  • Assist servers in constantly checking tables for condition of plates, empty glasses, cleanliness, etc.
  • Sweep and/or mop all restaurant areas at the end of every shift, removing, cleaning and replacing matting each time.
Job Qualifications
  • High school degree or equivalent; or relevant work experience
  • Preferred to have 1-2 years' experience in high volume, luxury lounge or restaurant
  • Meet minimum age requirement of jurisdiction.
  • Experience providing excellent customer service in a fast-paced environment.
  • Excellent communication and organizational skills
  • Strong interpersonal in working with high-profile clients and problem-solving abilities
  • Highly responsible & reliable
  • Flexible to work PM shifts, weekends and holidays
  • Standing and walking throughout shift
  • Frequent lifting and carrying
  • Bending, kneeling, pushing, pulling

We are looking to hire the most highly qualified people and provide a competitive benefits package which include:

  • Health Insurance
  • Vision Insurance
  • Paid Time Off and Holiday Pay
  • Company Basic Life Insurance
  • Company paid Accidental Death & Dismemberment
  • Company paid Long term Disability
  • 401k Retirement Plan

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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