Busser

ECL GAMING OPERATIONS; Las Vegas (NV); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Dental insurance

Employee discount

Health insurance

Life insurance

Paid time off

Vision insurance

Job summary

ECL GAMING OPERATIONS in Las Vegas is seeking a Busser/Dishwasher to keep wares clean and sanitized for front and back of house, ensuring smooth service.

The role involves washing pots, pans, flatware, and glasses, clearing tables, stocking stations, and maintaining a safe, sanitary work environment in a fast-paced casino setting.

Qualifications

• Ability to understand and follow directions.
• Ability to understand and meet restaurant standards for health, safety, and excellence.
• Ability to remain alert and focused in an environment that is noisy and fast-paced.
• Ability to work effectively with kitchen staff.
• Detail-oriented and thorough.

Responsibilities

• Washes all wares including pots, pans, flatware, and glasses, by hand or using dishwashers.
• Clear and clean tables as needed.
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.
• Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
• Cleans trash receptacles with water or steam.
• Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
• May assist in cleaning and preparing various foods for cooking and/or serving, as directed.
• Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
• Performs other related duties as assigned.

Skills

Understand directions

Follow health/safety standards

Stay alert in fast-paced environment

Work with kitchen staff

Detail-oriented

Job description

Job Summary:

We are looking for a Busser/Dishwasher to join our team that will ensure wares for the front and back of the house are clean and sanitized.

Duties/Responsibilities:

• Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers.
• Clear and clean tables as needed.
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.
• Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
• Cleans trash receptacles with water or steam.
• Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
• May assist in cleaning and preparing various foods for cooking and/or serving, as directed.
• Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
• Performs other related duties as assigned.

Required Skills/Abilities:

• Ability to understand and follow directions.
• Ability to understand and meet restaurant standards for health, safety, and excellence.
• Ability to remain alert and focused in an environment that is noisy and fast-paced.
• Ability to work effectively with kitchen staff.
• Detail-oriented and thorough.

Experience:

• Restaurant experience preferred.

Physical Requirements:

Prolonged periods walking or standing.

Must be able to lift, carry, and place up to 60 pounds at a time.

Must be able to work days, nights, weekends, and/or holidays as needed.

Must be able to bend, stoop, and wipe frequently.

Must frequently immerse hands in water.

Must be able to work in a hot and damp environment.

Job Type: Full-time

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Evening shift

Work Location:

In person