Busser

Proximo; Fort Wayne (IN); On-site; USD 10,000 - 60,000; Part time

Job summary

A prominent restaurant in Fort Wayne is seeking a motivated Busser to deliver outstanding customer service and maintain cleanliness. The ideal candidate will thrive in a fast-paced setting and demonstrate strong communication skills. This part-time role is perfect for individuals looking to start their career in the food service industry.

Qualifications

• Must be at least 18 years old.
• Experience in food service/hospitality preferred, but not required.
• Ability to work in a fast-paced environment.

Responsibilities

• Deliver exceptional customer service by quickly clearing restaurant tables.
• Carry large loads of dishes to the kitchen.
• Assist with setup, cleanup, and equipment maintenance.

Skills

Customer service

Communication

Teamwork

Education

High School diploma or GED

Job description

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Job Description

The ideal busser is detail oriented, self-motivated and committed to providing outstanding customer service every day.

Location: Fort Wayne, IN

Employment Type: Part-Time

Salary: Competitive

Job Description

The ideal busser is detail oriented, self-motivated and committed to providing outstanding customer service every day.

Responsibilities Include

• Deliver exceptional customer service by quickly and efficiently clearing restaurant tables
• Carry large loads of dishes to kitchen for washing
• Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance
  
  

Requirements

• Must be a minimum of 18 years old
• High School diploma or GED
• Minimum of 1 year experience in food service/hospitality desired, but not required
• Customer service focused and solution oriented
• Must enjoy and be able to succeed in a fast-paced work environment
• Ability to communicate clearly and professionally with customers and coworkers
• Ability to work a flexible schedule based on restaurant needs
• Food handler's card may be required according to local and or state regulations

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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