Busser

Parm - Copley Place; Boston (MA); On-site; USD 30,000 - 50,000; Full time

Job summary

Parm - Copley Place is seeking experienced Servers who are professional and punctual to deliver exceptional service in a high-volume restaurant environment. The role includes food presentation, guest interaction, and maintaining service quality standards. Join a vibrant team where Italian-American cuisine is at the forefront of delivering a memorable dining experience.

Benefits

Medical / Dental / Vision Insurance with Company subsidy

Progressive Paid Time Off

Tuition Reimbursement

Unlimited Referral Program

Qualifications

• 2-3 years experience in an upscale restaurant required.
• Proficient in computer skills including POS systems.

Responsibilities

• Provide friendly, courteous and efficient food and beverage service.
• Clean, set and reset tables, ensuring high-quality dining experience.
• Greet guests by name and serve food accurately.

Skills

Customer Service

Food Service Knowledge

Computing (POS, Word, Excel)

Job description

Major Food Group is seeking aBussers to join our team at ParmCopley!

Parm is hiring experienced Servers with strong work ethics to help set and maintain the highest standards of cuisine and professionalism.

Since the original location of Parm opened in New York City’s Little Italy in 2011, the restaurant’s takes on Italian-American soul food have reached iconic status. From the prized Chicken Parm to the homemade meatballs to the Rigatoni Carbone, the menu is inspired by the cooking Michelin-Starred chefs Mario Carbone and Rich Torrisi ate growing up. The goal is to make the best versions of these recognizable dishes while remaining faithful to their history—and to serve them in a fun, familial environment.

RESPONSIBILITIES :

• Provide friendly, courteous and efficient quality presentation of food and beverage service to all guests
• Clean, set and reset tables continuously, assuming responsibility for station, tables and side duties
• Serve water, bread and coffee and greet guests by name whenever possible during the course of meal service
• Ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner and rendering a high level of customer service

REQUIREMENTS :

• Professional, articulate, friendly, and punctual
• Deep knowledge of food service
• Possesses and exhibits the drive to provide exceptional service.
• Full time flexible hours are required (able to work days, nights, weekends, holidays)
• Must be able to stand / walk for 8 hours; bend, push, pull; lift 30 lbs.
• Proficient in computer skills including POS systems, Word and Excel.
• 2-3 years experience in an upscale restaurant a must
• Experience in high-volume restaurants a plus

BENEFITS :

• Medical / Dental / Vision Insurance with Company subsidy
• Progressive Paid Time Off
• Tuition Reimbursement
• Unlimited Referral Program

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.