Busser

*Bellevue Club | Hotel; Bellevue (WA); On-site; USD 17,000 - 25,000; Part time

Job summary

Bellevue Club in Bellevue, WA, is seeking a part-time Busser to support Splash Restaurant by detailing tables, presenting food, and assisting with guest service.

Shifts include Saturdays, Sundays, Mondays, and other optional hours. You will prep stations, clear tables, maintain dining room cleanliness, stock ware, and coordinate with the manager to ensure smooth service. This is a hospitality-focused role at a premier eastside property.

Responsibilities

• Assists food servers with all pre-meal side duties. Prepares and stocks the various restaurant stations with all food & beverage items
• Clears tableware items and resets tables in a timely manner following proper sanitation procedures
• Evaluates and maintains the cleanliness of the dining room and various restaurant stations
• Maintains a basic knowledge of the menu and available wines
• Assists food servers with table detailing. Pours water, and clears and replaces silver, dishware
• Communicates with Manager when items are low and should be ordered
• Assists food servers with all closing side duties. Restocks the various restaurant stations with service ware plates, cups, silver, etc.
• Stores all food & beverage items and clears and cleans the various stations
• Sweeps the dining room and/or the patio when appropriate
• Disassembles, cleans and reassembles assigned service equipment
• Replenishes low quantities of cleaning supplies as well as breaks down heavy duty cardboard for recycling

Job description

Come join our team at the Bellevue Club, the eastside's premier social, athletic, and hotel property! We are currently looking for a part-time Busser to join Splash Restaurant team.

SUMMARY

Supports Splash food servers by detailing tables, presenting food, recording orders and assisting with overall guest service. Shifts needed: Saturday, Sunday, Monday and other optional shifts.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Assists food servers with all pre-meal side duties. Prepares and stocks the various restaurant stations with all food & beverage items
• Clears tableware items and resets tables in a timely manner following proper sanitation procedures.
• Evaluates and maintains the cleanliness of the dining room and various restaurant stations.
• Maintains a basic knowledge of the menu and available wines.
• Assists food servers with table detailing. Pours water, and clears and replaces silver, dishware
• Communicates with Manager when items are low and should be ordered.
• Assists food servers with all closing side duties. Restocks the various restaurant stations with service ware plates, cups, silver, etc.).
• Stores all food & beverage items and clears and cleans the various stations.
• Sweeps the dining room and/or the patio when appropriate.
• Disassembles, cleans and reassembles assigned service equipment.
• Replenishes low quantities of cleaning supplies as well as breaks down heavy duty cardboard for recycling.