Busperson (PT) (PM) ("Ayudante de Mesero/a")

Evans Hotels; San Diego (CA); On-site; USD 22,000 - 31,000; Part time

Benefits offered by this job

Referral bonuses

Discounted Hotel Rooms

Free employee parking

Free meals during shifts

Career advancement opportunities

Health insurance

Dental insurance

Vision insurance

401k with match

Life insurance

Paid time off

Job summary

Bianchi Pizza & Pasta at the Bahia Resort Hotel, operated by Evans Hotels, is seeking an entry-level Busperson to support the Food Servers and help ensure a great dining experience in San Diego, CA 92109.

The role is part-time with evening shifts, offering $19.00 per hour. You will help maintain clean tables, assist with station duties, and work closely with the restaurant team to deliver hospitality and efficiency.

Qualifications

• 3-6 months of relevant experience and/or training.
• Previous similar position in a hotel preferred.
• Ability to maintain a friendly, professional demeanor.
• Weekend/holiday availability required.
• San Diego County Food Handler cert upon hire (training provided).
• RBS certification required.

Responsibilities

• Maintains clean and organized workstations in the restaurant and kitchen.
• Maintains par stocks of china, glass, silver, linen napkins, and paper supplies.
• Fills water glasses and coffee mugs at guests' tables during meals.
• Clears and resets tables promptly and properly.
• Maintains service storeroom and refrigeration, ensuring cleanliness and stocked supplies.
• Performs additional duties as directed by leadership.

Job description

Job Details

Level: Entry. Job Location: Bahia - San Diego, CA 92109. Position Type: Part Time. Salary Range: $19.00 - $19.00 Hourly. Job Shift: Evening. Job Category: Restaurant - Food Service - Non Supervisory.

LOCATION

Bianchi Pizza & Pasta
Bianchi Pizza & Pasta at the Bahia Resort Hotel is an exciting restaurant concept from Evans Hotels. Specializing in Italian cuisine, artisanal pizza, and carefully crafted drinks, Bianchi highlights the finest artisan ingredients, authentic Italian flavors, and traditional cooking techniques. Designed with a relaxed, casual ambiance, the restaurant offers a warm, welcoming atmosphere where genuine hospitality takes center stage, inviting guests to indulge in the spirit of La Dolce Vita.

The Bahia Resort Hotel is owned by Evans Hotels, LLC, a family-owned and operated business committed to supporting and enhancing employee well‑being through a variety of programs that nurture our staff professionally and personally. We offer hands‑on manager and leadership training, employee appreciation days, and staff awards and recognition. Our team is also dedicated to serving our community through initiatives like company‑wide beach clean‑ups and volunteer opportunities.

SUMMARY

The Busperson (\"Ayudante de Mesero/a\") assists the Food Servers in the performance of their duties to achieve complete customer satisfaction and ensures the creation of a successful dining experience for our guests.

PAY & PERKS

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  Compensation: Earn $1000 for Culinary, Engineering, Housekeeping, and $350 for all other roles for each hired referral at any Evans Hotels property.
  


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  Discounted Hotel Rooms for you, family and friends.
  


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  Free Employee Parking and/or discounted MTS Pronto card.
  


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  Free Meals & Refreshments during working shifts.
  


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  Career advancement opportunities!
  


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  Health (including SIMNSA), Dental, Vision, 401k with match, life insurance, sick and vacation time.
  


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  Discounts on cell phone bills, shoes, gym memberships, and more!
  

ESSENTIAL DUTIES

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  Maintains clean and organized workstations in the restaurant and kitchen.
  


• 
  Maintains established par stocks of china, glass, silver, linen napkins, and paper supplies at all times.
  


• 
  During meal period, fills and maintains filling water glasses and coffee mugs at the guests' tables.
  


• 
  Clears and resets tables promptly and properly as needed.
  


• 
  Maintains service storeroom, reach‑in refrigerators, ensuring everything is clean and organized, stock is rotated, floors and walls are clean and that nothing is stored directly on the floor.
  


• 
  Performs additional duties and responsibilities as directed by the leadership team.
  

QUALIFICATIONS

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  At least 3-6 months of relevant experience and/or training.
  


• 
  Previous similar position in a hotel, or similar business entity preferred.
  


• 
  Ability to always maintain a friendly, professional, team‑oriented, positive demeanor and diplomatic attitude, especially under stress or challenges.
  


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  Availability to work on weekends and holidays is required.
  


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  Must be able to attain a valid San Diego County Food Handler certification upon hire. Evans Hotels will provide this training and is to be completed at the company's expense.
  


• 
  RBS certification required.
  


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  Ability to always maintain a friendly, professional, team‑oriented, positive demeanor and diplomatic attitude, especially under stress or challenges.
  


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  Ability to stand, kneel, squat for prolonged periods of time, up to and including, the entire shift and lift up to 25 lbs.
  


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  The following position will be filled in accordance with the process set forth in California Labor Code Section 2810.8 and San Diego Municipal Code 311.0101 et. seq.
  

**The pay scale posted is the salary or hourly wage range that the employer reasonably expects to pay for the position during the first year of employment. The posted range does NOT include potential additional types of compensation, such as gratuities, service charges, commissions, or bonuses. Actual compensation offered may fluctuate based on qualifications and/or experience.