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Ayres Hotels is seeking a dedicated team member to transport and clean utensils, assist with breakfast setup, and maintain a clean, safe dining area for guests. The role emphasizes guest satisfaction, adherence to policies, and teamwork in a fast-paced hotel environment.
The position requires long hours, a high school diploma or equivalent, and prior hotel experience is preferred. Join a company that values guest care and staff collaboration.
Job Description
Transport and clean cooking utensils and service ware in order to provide cooks, bus persons and food servers with appropriate equipment for guests’ dining experience. Also requires cleaning of physical surroundings.
Essential Functions and Responsibilitiesof the job include but are not limited to:
Qualifications
Knowledge/Education/Experience:
Physical Requirements:
Mental Requirements: