Burger King Shift Leader

Workforgps; Louisiana; On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading restaurant team as a Shift Leader, responsible for directing daily operations, ensuring compliance with standards, and providing outstanding service. This role offers a positive work environment and opportunities for career development through training.

Benefits

Health & Life Benefits

HSA

Vacation Bonus

Rewards Program

Career Development

Qualifications

• 0-2 years of supervisory experience in restaurant or retail.
• Must be 18+ and authorized to work in the US.

Responsibilities

• Ensure your team provides outstanding service and satisfied guests.
• Train and coach the team.
• Supervise in accordance with GPS values and behaviors.

Skills

Customer Service

Problem Solving

Team Management

Job description

Join to apply for the Burger King Shift Leader role at GPS Hospitality.

We need a Shift Leader to join our restaurant team. Shift Leaders are trained to perform all duties of Team Members, with additional responsibility for directing daily operations in the absence of the Restaurant General Manager and Assistant Manager. Responsibilities include ensuring compliance with company standards in product preparation, customer relations, restaurant maintenance, team management, and other duties as assigned.

Job Duties

1. Ensure your team provides outstanding service and satisfied guests
2. Train and coach the team
3. Utilize GPS Hospitality Systems to operate the restaurant effectively each shift
4. Maintain high proficiency in restaurant operations and set an example for the team
5. Provide coaching and feedback
6. Supervise in accordance with GPS values and behaviors
7. Demonstrate strong problem-solving skills
8. Follow and enforce cash policies, addressing violations appropriately
9. Perform other duties as assigned by the RGM

Job Requirements

• 0-2 years of supervisory experience in restaurant or retail
• Excellent customer service skills
• Ability to perform under pressure in a high-volume setting
• Must be 18+ and authorized to work in the US

Physical Requirements

• Ability to bend, squat, twist, pull, and reach
• Work in warm and cold temperatures
• Stand for 8-10 hours
• Lift up to 20 lbs

Benefits

We offer a positive work environment, performance reviews, health & life benefits, HSA, vacation bonus, rewards program, and career development through training.

EEO Statement

GPS Hospitality is an Equal Opportunity employer. All persons shall have the opportunity to be considered for employment without regard to race, color, religion, creed, national origin, age, disability, gender, sexual orientation, veteran status, marital status, or other protected characteristics.

Accommodation

We will provide reasonable accommodations for qualified applicants with disabilities. Contact Human Resources at 770-738-8779 for assistance.

Additional Information

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management
• Industry: Restaurants