Burger King 14126 - Cashier / Food Prep

Burger King; Wall Township (NJ); Vor Ort; USD 17.604 - 25.073; Vollzeit

Zusammenfassung

Burger King in Wall Township, NJ, is looking for a Team Member to provide exceptional guest service while collaborating with Restaurant Managers and Team Members to meet operational standards. Responsibilities include greeting guests, preparing food, and ensuring cleanliness throughout the restaurant.

Ideal candidates are 16 years or older, capable of thriving in a fast-paced environment, and available to work evenings, weekends, and holidays.

Qualifikationen

• Must be at least sixteen (16) years of age.
• Comfortable working in a fast paced environment.
• Ability to interact in a positive and professional manner with guests and coworkers.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• Available to work evenings, weekends and holidays.

Aufgaben

• Greets guests with a smile while receiving orders and processing payments.
• Prepares and packages food and drink products.
• Responsible for maintaining the cleanliness of the restaurant at all times.
• Maintains health and safety standards in work areas.
• Unloads and stocks inventory items as needed.
• Prompt and regular attendance on assigned shifts.
• Follows Burger King uniform and grooming standards.

Jobbeschreibung

Job Details

Level: Entry
Job Location: NJ - Wall Township - BK 1510 - 07719 - Wall Township, NJ 07719
Position Type: Full-Time/Part-Time
Education Level: None
Salary Range: $15.49 - $15.49 Hourly
Travel Percentage: Negligible
Job Shift: Any

Job Category: Restaurant - Food Service

Overview

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of the field operations team.

Summary Of Essential Duties And Responsibilities

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Qualifications

• Must be at least sixteen (16) years of age
• Comfortable working in a fast paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations
• Available to work evenings, weekends and holidays