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Mesquite Entertainment is seeking a friendly cashier to greet guests and process transactions in a fast-paced food outlet. You will handle cash, credit, and other approved payments with accuracy, and you must follow established cash handling procedures.
The role requires excellent customer service and communication skills, basic computer and POS knowledge, and the ability to work in a team. English proficiency is required; all shifts may include weekends and holidays.
STARTING RATE: $13.75
MINIMUM AGE REQUIREMENT: 18 years old
LICENSE/CERTIFICATION: S. Nevada Health District Food Handler Card.
Greet guests in a friendly and professional manner. Handle cash, credit, and other approved transactions for the food outlet.
The successful candidate must have knowledge of and accuracy in money handling. Must have basic knowledge of computers/cash registers. Must have excellent customer service and communication skills. Must be customer service and team oriented. Must be flexible as well as adaptable. Must be able to follow procedures and must be able to work in a busy restaurant atmosphere. Must be able to read, write, understand, and communicate verbally in English.
The work requires some physical exertion such as long periods of standing; walking over rough, uneven, or rocky surfaces; recurring bending, crouching, stooping, stretching, reaching, or similar activities; recurring lifting of moderately heavy items. The work may require specific, but common, physical characteristics and abilities such as above-average agility and dexterity.
The work environment involves everyday risks or discomforts requiring normal safety precautions typical of such places as kitchens, restaurants, bars, coolers, offices, meeting and training rooms, libraries, residences, and commercial vehicles, e.g., use of safe work practices with kitchen equipment, avoidance of trips and falls, observance of fire, health and safety regulations and traffic signals, etc. The work area is adequately lighted, heated, and ventilated. This is a 24 hour/7 day a week work environment with varying shifts including weekends and holidays.