Brunch Server Assistant

Ascendprime; Bellevue (WA); On-site; USD 19,468 - 27,727; Part time

Benefits offered by this job

$17.13 per hour plus tips

Paid Time Off - 1 hour for every 40 hours worked

Employee Discount

401k with company match

Job summary

Ascendprime in Bellevue is seeking part-time Brunch Server Assistants for Saturday and Sunday services. The role involves supporting servers, delivering food, resetting tables, and maintaining cleanliness. Candidates should demonstrate a strong understanding of fine dining service standards, possess a positive attitude, and maintain professionalism in a fast-paced environment. Employees can expect $17.13 per hour plus tips, paid time off, discounts, and a 401k with company match, ensuring a rewarding workplace experience.

Qualifications

• Strong understanding of food, beverage, and service standards.
• Ability to maintain composure in a fast-paced environment.
• Teamwork, reliability, and a positive attitude.

Responsibilities

• Support servers to ensure efficient and elevated guest service.
• Serve coffee and brunch accompaniments.
• Deliver food promptly and assist in proper presentation of dishes.
• Reset tables with precision and cleanliness.
• Maintain a clean and organized kitchen station.
• Keep dining areas visually impeccable.
• Communicate effectively with team members.

Job description

Description

At Ascend Prime Steak & Sushi, we deliver a refined dining experience elevated by unmatched views of Bellevue and a commitment to exceptional hospitality. We are looking for part-time Brunch Server Assistants for our Saturday and Sunday brunch service. Working in close collaboration with support staff, bartenders, hosts, and kitchen team members, you will guide guests through brunch service with confidence, attention to detail, and a strong understanding of our food, beverage, and service standards.

What We Offer

• $17.13 per hour plus tips
• Paid Time Off - 1 hour for every 40 hours worked
• Employee Discount
• 401k with company match

Requirements

Key Responsibilities

• Support servers to ensure efficient, attentive, and elevated guest service
• Serve coffee, and brunch accompaniments (bread, pastries, etc.)
• Deliver food promptly and assist in proper presentation of dishes
• Reset tables with precision, ensuring proper placement and polished presentation
• Maintain a clean, organized, station in the kitchen
• Assist in keeping the dining room and service areas visually impeccable
• Communicate effectively with team members to anticipate and meet guest needs

Standards & Expectations

• Uphold fine dining service standards with attention to detail and professionalism
• Maintain a strong sense of urgency while staying composed in a fast-paced brunch environment
• Demonstrate confidence, hospitality, and genuine enthusiasm in guest interactions.
• Anticipate guest needs and look for opportunities to enhance the overall dining experience
• Follow all health, safety, and sanitation guidelines to ensure a clean and safe workplace
• Demonstrate teamwork, reliability, and a positive attitude