Broiler Cook - Carversteak NY

Carver Road Hospitality; New York (NY); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Competitive pay

Job summary

Carver Road Hospitality in New York, NY is hiring a Broiler Cook to join our team at flagship venues including Carversteak, Rosevale Cocktail Room, and Starchild Rooftop.

You will prepare meat, poultry, and seafood on the grill, follow recipes and temperatures, and keep the station clean and efficient in a fast-paced setting. Must have 1–2 years broiler/grill experience; ability to work nights, weekends, and holidays.

Qualifications

• Minimum 1–2 years of broiler or grill station experience.
• Solid understanding of meat cuts, doneness levels, and charbroiling techniques.
• Ability to work quickly and accurately in a high-volume kitchen.
• Willingness to work nights, weekends, and holidays.

Responsibilities

• Operate the broiler and grill station efficiently.
• Cook steaks, burgers, poultry, and seafood to specified temperatures.
• Season and marinate proteins per recipes.
• Follow orders from POS and expeditor; maintain station cleanliness.
• Monitor inventory and rotate stock using FIFO.
• Attend pre-service meetings and adhere to food safety guidelines.

Skills

Broiler cooking

Grill station

Meat knowledge

Work under pressure

Job description

Job Details

Job Location: RABBLE HK LLC - New York, NY 10036

Position Type: Full Time

Salary Range: $25.00 - $25.00 Hourly

Job Category: Restaurant - Food Service

Broiler Cook

Job Description

This highly anticipated concept will feature culinary leadership by Daniel Ontiveros, mixology by Francesco Lafranconi, and a premium, immersive design by Rockwell Group led by David Rockwell. We are now hiring professional Broiler Cooks to join our restaurants including Carversteak, Rosevale Cocktail Room, and Starchild Rooftop, all located within the iconic Civilian Hotel built on craft, hospitality, and excellence. Carver Road Hospitality invests in, develops, and operates award-winning restaurants, lounges, and lifestyle experiences across New York City, Las Vegas, Salt Lake City, and beyond. Known for elevating standards and creating unforgettable guest moments, we offer meaningful growth opportunities within a forward-thinking hospitality company. Now accepting applications for all FOH and BOH positions. Let's create something extraordinary together.

Position Summary

The Broiler Cook is responsible for preparing meat, poultry, and seafood using our grill and following Company recipes, menu items and proper temperatures. The Broiler Cook keeps the kitchen running smoothly.

Duties and Responsibilities

• Operate the commercial broiler and grill station efficiently.
• Cook steaks, burgers, poultry, and seafood to precise internal temperatures.
• Season and marinate proteins according to standard restaurant recipes.
• Handles all allergies and/or dietary restrictions and modifications.
• Accurately follows all orders received from the POS systems and/or direction from the expeditor.
• Plate and garnishes dishes following standard procedures.
• Monitor meat inventory and rotate stock using the FIFO (First In, First Out) method.
• Attends and participates in daily pre-service meetings (where applicable).
• Maintain station cleanliness by sanitizing surfaces and cleaning grates throughout the shift.
• Follow food safety guidelines including temperature logging and cross-contamination prevention.
• Maintain professional appearance standards as directed in the Employee Handbook.
• Other duties as assigned.

Our Ideal Candidate

• Minimum 1-2 years of experience as a Broiler cook, specialized in broiler or grill stations.
• Deep understanding of meat cuts, doneness levels (rare to well-done), and charbroiling techniques.
• Ability to work quickly under pressure in a high-volume, hot kitchen environment.
• Ability to stand for long periods (8+ hours) and lift up to 50 lbs.
• Role may include job duties or tasks requiring repetitive motion.
• Must be able to work and remain focused in a fast-paced and ever-changing environment.
• Flexibility to work nights, weekends, and holidays.

As an important member of our team, you'll be eligible for:

• Health, Dental, and Vision insurance
• Competitive pay

We are an equal opportunity employer and value diversity and inclusion.