Broil Cook: Steak Specialist with Growth & Benefits

Texas Roadhouse, Inc.; Saint Augustine (FL); On-site; USD 550 - 910; Full time

Benefits offered by this job

Flexible schedules

Restaurant discounts

Recognition programs

Formal training

Career growth opportunities

Job summary

Texas Roadhouse, Inc. is seeking a Broil Cook to join our team in Florida. This role focuses on high-volume steak preparation, precise temperatures, and flavorful seasoning to deliver Legendary Food and service.

You will work with a fun culture, flexible schedules, and opportunities for growth. Responsibilities include maintaining safety and sanitation guidelines, using prep sheets and equipment properly, and contributing to a cooperative team environment as we deliver great meals to guests

Qualifications

• Experience in a high-volume restaurant environment.
• Ability to cook steaks to precise temperatures.
• Strong teamwork and communication in a kitchen.

Responsibilities

• Prepare and cook steaks to correct temperatures and doneness.
• Season, sear, and grill meat to meet quality standards.
• Follow safety, sanitation, and kitchen guidelines.

Skills

High-volume experience

Steak temperatures

Teamwork

Job description

Texas Roadhouse, Inc. is seeking a Broil Cook to join our team in Florida. This role focuses on high-volume steak preparation, precise temperatures, and flavorful seasoning to deliver Legendary Food and service.

You will work with a fun culture, flexible schedules, and opportunities for growth. Responsibilities include maintaining safety and sanitation guidelines, using prep sheets and equipment properly, and contributing to a cooperative team environment as we deliver great meals to guests