Broil Cook - High-Volume Grill | Flexible Schedule & Growth

Texas Roadhouse, Inc.; Methuen (MA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Weekly pay

Medical plans

Dental and Vision Insurance

Tuition Reimbursement

Paid vacation time

Short-Term Disability

Life Insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Career growth opportunities

Discounts in restaurants

Job summary

Texas Roadhouse, Inc. is hiring a Broil Cook to join our kitchen team in a fast-paced, energetic environment. The role emphasizes steak preparation, temperature control, and meat seasoning, with a focus on teamwork and safety. Weekly pay and a comprehensive benefits package support Roadies on the job.

Candidates should have experience cooking steaks, using proper temperatures, and adhering to sanitation standards while contributing to a positive, fun culture with opportunity for growth.

Qualifications

• Experience in high-volume restaurant cooking.
• Ability to understand steak temperatures and doneness.
• Proficient in following safety and sanitation guidelines.
• Able to work well in a team and maintain pace during peak hours.

Responsibilities

• Prepare, season, sear, and cook steaks to correct temperatures.
• Maintain high quality and consistency in plated items.
• Follow safety and sanitation guidelines at all times.
• Understand equipment and prep sheets for line readiness.
• Demonstrate teamwork and effective communication on shift.

Skills

High-volume cooking

Steak temperatures knowledge

Teamwork

Food safety standards

Prep sheet literacy

Job description

Texas Roadhouse, Inc. is hiring a Broil Cook to join our kitchen team in a fast-paced, energetic environment. The role emphasizes steak preparation, temperature control, and meat seasoning, with a focus on teamwork and safety. Weekly pay and a comprehensive benefits package support Roadies on the job.

Candidates should have experience cooking steaks, using proper temperatures, and adhering to sanitation standards while contributing to a positive, fun culture with opportunity for growth.