Brewing (Production Operator I)

JuneShine, Inc.; San Diego (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking a dedicated Production Associate to join their dynamic team in a fast-paced environment. In this role, you'll be responsible for brewing and batching high-quality beverages while ensuring safety and efficiency. With a focus on collaboration and quality, you'll work closely with skilled teams to maintain high standards and drive production excellence. If you thrive in a hands-on role and are passionate about crafting better-for-you beverages, this opportunity is perfect for you. Join a company that values quality, transparency, and a team-first attitude, and be part of a growing industry that is reshaping the beverage landscape.

Benefits

Paid Time Off

Healthcare benefits

401k with match

Paid parental leave

Employee discounts on products

Qualifications

• At least one year of experience in beverage manufacturing.
• General understanding of fermentation and cellar etiquette.
• Strong analytical and problem-solving skills.

Responsibilities

• Perform brewing, blending, and batching processes.
• Ensure product quality and safety during production.
• Collaborate with quality and maintenance teams.

Skills

Beverage manufacturing

Critical thinking

Communication

Attention to detail

Problem-solving

Forklift operation

Education

High School Diploma or equivalent

Tools

Word

Excel

Brewery-specific software

Job description

The Task At-Hand:

Our team operates in a high-volume, fast-paced production facility that produces high-quality hard kombucha, ready-to-drink canned cocktails (RTDs), and other beyond-beer offerings. Reporting directly to the Production Manager, this role primarily focuses on brewing, blending, and batching our products. This requires multitasking, critical thinking, and intentional communication. Based primarily at our Scripps Ranch facility, you will play an integral role in maintaining product quality, ensuring the safe and efficient operation of equipment, and collaborating closely with our quality and maintenance teams to uphold JuneShine's commitment to excellence in crafting better-for-you beverages.

Who You Are:

You have at least one year of experience in beverage manufacturing (or a related field), a general understanding of fermentation, and knowledge of proper cellar etiquette. You thrive in fast-paced environments, think quickly and critically when challenges arise, and prioritize efficiency. Your strengths include excellent communication, attention to detail, hands-on work, and seamless collaboration with a skilled production team.

In This Role You Will:

1. Cultivate a safety-first and team-oriented culture.
2. Complete all applicable training, including safety, workplace violence, and harassment.
3. Understand, uphold, and enforce our quality standards while following standard operating procedures (SOPs).
4. Perform brews, secondary transfer, and other "hot side" processes.
5. Perform flavorings, yeast pitches, and other "cold side" processes.
6. Process high-proof spirits safely and in a controlled manner, ensuring SOPs are followed, to batch our RTDs.
7. Configure, operate, and monitor machine operations, including manual & PLC-controlled equipment using HMI, per SOPs.
8. Manage safe and accurate batching of sugar with our induction process, check carbonation and DO on finished products, and manipulate pressurized systems to meet specifications.
9. Operate CIP Skid, clean & sanitize fermentation and brite tanks, and ensure shelf-stable products reach customers.
10. Maintain water tank levels, temperature, sanitation, and DO levels.
11. Safely operate a forklift, load super sacks, and stage flavoring ingredients.
12. Prepare and stage materials needed for brewing and flavorings.
13. Complete data entry and participate in lot tracking.
14. Maintain accurate production records and communicate effectively with the operations team regarding changes, corrective actions, and mechanical issues.
15. Clean and maintain the facility, including tanks, parts, drains, racks, floors, and warehouse space.
16. Participate in preventative maintenance.
17. Perform additional tasks as assigned, including operation of secondary production equipment like balers, pallet jacks, and forklifts.

Must Haves, Physical Requirements and Working Conditions:

1. Must be 21 years or older.
2. Minimum of one year of brewing or advanced cellar work experience.
3. Minimum 6 months forklift experience.
4. Strong cellaring, analytical, and problem-solving skills.
5. Flexible with work schedules, including overnights, weekends, and holidays.
6. Able to stand, walk, and be on your feet for 10+ hours.
7. Capable of lifting and carrying supplies and equipment up to 55 pounds, and maneuvering heavier packages with equipment or assistance.
8. Work in a loud, slick, humid, cold, and hot environment with wet floors and equipment.
9. Ability to multitask and prioritize health, safety, and hygiene policies.
10. Maintain professionalism and respect towards colleagues.
11. Desire to work in a fast-paced, growing company.

Nice to Have:

• Proficiency in Word, Excel, and brewery-specific software.
• General maintenance skills.

Compensation: Full-Time, Hourly ($23.00), Non-Exempt

Additional Benefits:

• Paid Time Off
• Healthcare benefits with up to 85% employer contribution, voluntary vision, dental, and accidental plans
• 401k with up to 4% match
• 12 weeks paid parental leave, baby bonding bucks, and sustainable baby gifts
• Perks on Booch, Spirit, and Soft Goods
• And much more!

Who We Are

Our Purpose: To make quality, purpose-driven beverages

Our Business: Creating a next-generation beverage platform with distinct brands, catering to evolving drinker demands and disrupting the industry.

Our Culture: Valuing Quality, Transparency, and a Team-First attitude, inspired by Patagonia's management philosophy, emphasizing flexible hours and self-motivation. We hire individuals with self-discipline and energy.

Our Diversity & Inclusion: We are committed to an inclusive environment, valuing diverse perspectives, and hiring self-motivated, independent thinkers. We are an equal opportunity employer.

You must reside in the United States to be considered for this position.