BREAKFAST/PREP COOK (FULL TIME)

Compass Group USA

Alaska

On-site

USD 20,664 - 22,041

Full time

14 days+

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Benefits offered by this job

Health insurance
Retirement plan
Paid parental leave
Flexible spending accounts
Identity theft protection
Discount marketplace

Job summary

Compass Group USA in Prudhoe Bay, AK is seeking a full-time BREAKFAST/PREP COOK. You will prepare food to standard recipes, serve meals and assist with kitchen operations on a rotational 4x2 schedule, with pay ranging from $15.00 to $16.00 per hour.

This role requires adherence to HACCP standards, proper food handling, and teamwork in a high-demand remote site. ESS Support Services Worldwide offers competitive wages and a comprehensive benefits program, including health, retirement, and other

Qualifications

  • Must be able to prepare high-quality food items according to standardized recipes.
  • Adhere to HACCP and safe food-handling procedures.
  • Maintain cleanliness and sanitary standards in all kitchen areas.
  • Work effectively in a fast-paced, rotating schedule.

Responsibilities

  • Prepare high-quality food items per recipes and schedules.
  • Serve meals or prepare for delivery with correct portions and temperatures.
  • Maintain records and assist in production planning and ordering.
  • Clean and sanitize kitchen areas and equipment after use.
  • Assist in receiving and storing food and supplies as required.
  • Follow safety and company policies at all times.

Skills

Food preparation
HACCP compliance
Safety awareness
Team collaboration

Job description

  • We are hiring immediately for full time BREAKFAST/PREP COOKpositions.
  • Location: North Slope - 201 Post Road, Prudhoe Bay, AK 99734 Note: online applications acceptedonly.
  • Schedule: Rotational 4x2 schedule (4 weeks on, 2 weeks off).
  • Pay Range:$15.00 per hour to$16.00 per hour.

*Internal Employee Referral Bonus Available

ESS Support Services Worldwide – Alaska and Gulf of Mexico - is a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees both offshore and on remote land sites.

Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed to delivering unparalleled guest services, supporting every aspect of daily community life for our clients' resident workers -- 365 days a year, 24 hours a day.

ESS Support Services Worldwide offers competitive wages, has an award-winning benefits program which includes health, medical, dental, vision, retirement plus other insurance which meets the needs of each individual.

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.
Benefits

Full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Legal Services
  • Choice Auto and Home Program
  • Paid Parental Leave
  • Personal Leave

Full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
About Compass Group

Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

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