Breakfast Line Cook — Fast-Paced Kitchen, Growth & 401(k)

LONE STAR TO OLD LINE EATS LLC; Centreville (MD); Presencial; USD 18 000 - 25 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

401(k)

Employee discounts

Paid time off

Resumo da oferta

Bridges and Tacos is seeking an experienced and reliable cook to craft breakfast tacos, burritos, quesadillas, and bowls from established recipes. Early-morning shifts require efficiency, attention to safety, and teamwork.

You'll maintain food quality, assist with prep, catering orders, deliveries, stocking, and opening/closing duties under the Shift Leader supervision. Candidates should be able to stand long hours, pass background check, follow HACCP and sanitation practices, and work

Qualificações

• Previous breakfast cooking experience is required.
• Experience preparing eggs, breakfast meats, griddle items, breakfast bowls, or similar breakfast foods is strongly preferred.
• Ability to follow recipes, portion standards, and written procedures.
• Knowledge of basic food-safety and sanitation practices.
• Ability to work efficiently in a fast-paced kitchen.
• Dependable attendance and punctuality, especially for early-morning shifts.
• Positive attitude and strong work ethic.
• Ability to communicate effectively and work as part of a team.
• Ability to follow instructions and accept coaching and feedback.
• Must be able to pass a background check.

Responsabilidades

• Prepare breakfast tacos, burritos, quesadillas, breakfast bowls, eggs, meats, vegetables, and other menu items according to established recipes and portion standards.
• Operate the griddle, range, oven, hot-holding equipment, and other kitchen equipment safely.
• Maintain consistent food quality, portion size, flavor, appearance, and presentation.
• Prepare ingredients before service and ensure the kitchen is properly stocked.
• Follow all food-safety, sanitation, allergen-control, and HACCP procedures.
• Check and document food temperatures as required.
• Properly cool, reheat, store, label, date, and rotate food.
• Prevent cross-contamination and maintain proper separation of raw and ready-to-eat foods.
• Receive, inspect, and properly store food and supply deliveries.
• Verify that delivered products meet quality, temperature, and food-safety standards.
• Assist with preparing and packaging catering orders.
• Maintain a clean, organized, and sanitary workstation throughout the shift.
• Wash, sanitize, and properly store kitchen tools, utensils, equipment, and food-contact surfaces.
• Complete opening, shift-change, and closing responsibilities.
• Restock ingredients, supplies, and service items as needed.
• Communicate promptly with the Shift Leader regarding shortages, equipment problems, food-safety concerns, or other operational issues.
• Work cooperatively with cashiers, servers, cooks, managers, and other team members.
• Assist in other areas of the restaurant when needed.

Conhecimentos

Breakfast cooking experience

Eggs & breakfast items prep

Teamwork

Fast-paced kitchen

Attention to recipes

Ferramentas

Kitchen equipment operation

Descrição da oferta de emprego

Bridges and Tacos is seeking an experienced and reliable cook to craft breakfast tacos, burritos, quesadillas, and bowls from established recipes. Early-morning shifts require efficiency, attention to safety, and teamwork.

You'll maintain food quality, assist with prep, catering orders, deliveries, stocking, and opening/closing duties under the Shift Leader supervision. Candidates should be able to stand long hours, pass background check, follow HACCP and sanitation practices, and work