Breakfast Demi Chef: Create Eye-Catching Mornings

IHG Hotels & Resorts; Atlanta (GA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Full uniform

Impressive room discounts

Best training in the business

Job summary

IHG Hotels & Resorts' Crowne Plaza property in Atlanta, GA is seeking a Chef Demi for the Breakfast team who brings passion for presentation, flavor and high standards from workspace to table.

You will own your workstation, manage supplies and waste, help with washing up, and join a collaborative team dedicated to inclusivity and guest connections, with growth and training opportunities.

Qualifications

• Ability to lift up to 50lbs and perform physical tasks
• Strong reading, writing and basic maths skills
• Willingness to work nights, weekends and holidays
• Fluent in the local language and compliant with food handling laws
• Excellent communication and guest-facing skills

Responsibilities

• Make every meal a feast for the eyes and taste buds
• Own your workstation: manage supplies, equipment and waste
• Maintain cleanliness to meet hygiene standards
• Assist with washing up and other kitchen duties as needed
• Contribute as a proactive team player on ad-hoc tasks

Skills

Physical fitness

Communication

Reading & writing

Math skills

Flexibility

Team player

Food safety

Night shifts

Job description

IHG Hotels & Resorts' Crowne Plaza property in Atlanta, GA is seeking a Chef Demi for the Breakfast team who brings passion for presentation, flavor and high standards from workspace to table.

You will own your workstation, manage supplies and waste, help with washing up, and join a collaborative team dedicated to inclusivity and guest connections, with growth and training opportunities.