Breakfast Cook - Fast-Paced, Flexible Mornings

suburbaninns; Grand Rapids (MI); On-site; USD 2,066,000 - 2,755,000; Part time

Benefits offered by this job

Hotel discounts

Paid time off

Health insurance (FT)

Flexible schedule

Holiday pay

Volunteer time off

Career growth

Referral program

Parental leave

EAP

Job summary

Hilton Garden Inn in Grand Rapids is seeking a Breakfast Cook for a morningshift, part-time role. You will prepare items for all dining room orders and events, following local health rules and Suburban Inns standards, and strive to exceed guest satisfaction.

Ideal candidates can work early hours with open availability Mon-Fri 5:30am–11am and Sat-Sun 6am–12pm. This position may be used as a paid internship and offers growth opportunities within the brand.

Qualifications

• Ability to interpret information and perform arithmetic.
• Good communication skills.
• TIPS certification may be completed on hire.

Responsibilities

• Report to work in a professional uniform.
• Greet guests in a friendly, positive manner.
• Prepare all items according to recipes and sheets.
• Set up and maintain prep cook station.
• Maintain sanitary kitchen and safety standards.
• Assist Kitchen Manager with inventory and logs.

Skills

Data interpretation

Typing

Record keeping

Word processing

Communication

Education

TIPS Certification

Job description

Hilton Garden Inn in Grand Rapids is seeking a Breakfast Cook for a morningshift, part-time role. You will prepare items for all dining room orders and events, following local health rules and Suburban Inns standards, and strive to exceed guest satisfaction.

Ideal candidates can work early hours with open availability Mon-Fri 5:30am–11am and Sat-Sun 6am–12pm. This position may be used as a paid internship and offers growth opportunities within the brand.