Breakfast Cook 2 — Brunch Craft & Fast-Paced Service

Hyatt Regency; Bellevue (WA); On-site; USD 39,000 - 44,000; Full time

Benefits offered by this job

Medical Insurance after 30 days

Vision Insurance

Dental Insurance

401(k) & Retirement Savings Plan

Life Insurance

Short Term Disability Insurance

Paid Time Off (11–21 days)

Paid Holidays

Free parking

Discounted Rooms at Hyatt locations

Free colleague meals

Tuition Reimbursement

ORCA Pass subsidy

Eligibility requirements may apply

Job summary

Hyatt Regency Bellevue on Seattle's Eastside is hiring an Intermediate Breakfast Cook 2 to support our Pacific Northwest-themed breakfast restaurant, Eques. You will prepare items per recipes, ensuring quality and consistency for breakfast/brunch service in a fast-paced hotel kitchen.

The role emphasizes strong communication and culinary skills with a focus on breakfast offerings, working in a renowned Hyatt property known for award-winning culture and benefits.

Qualifications

• Must have open and flexible availability, including early mornings and weekends
• Refined verbal communication skills
• 2 years of line cook experience preferred

Responsibilities

• Prepare food items according to recipes and standards for breakfast and brunch service.
• Maintain a clean, organized workstation and support single-station kitchen operations

Skills

Verbal communication

Flexibility

Breakfast cooking

Stamina

Education

Culinary degree or related hotel experience

Job description

Hyatt Regency Bellevue on Seattle's Eastside is hiring an Intermediate Breakfast Cook 2 to support our Pacific Northwest-themed breakfast restaurant, Eques. You will prepare items per recipes, ensuring quality and consistency for breakfast/brunch service in a fast-paced hotel kitchen.

The role emphasizes strong communication and culinary skills with a focus on breakfast offerings, working in a renowned Hyatt property known for award-winning culture and benefits.