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Breakfast Cook

Crafted Hospitality

New York (NY)

On-site

USD 50,000

Full time

17 days ago

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Job summary

A renowned restaurant in New York is seeking a Breakfast Cook to join their team. This role involves preparing food items, managing kitchen operations during breakfast service, and adhering to culinary standards to ensure a memorable guest experience. Candidates should have previous culinary experience and a strong knowledge of cooking techniques to thrive in this dynamic environment.

Benefits

Medical, Dental, Vision Insurance options for full time employees
Paid Time Off, increases with length of service
Daily family meal provided
Team outings, trainings, and speakers
Flex spending options (medical, transit, parking, dependent care)
Bi-monthly restaurant dining vouchers ($720 annual value)

Qualifications

  • 1 year culinary experience in a fine dining restaurant.
  • Strong knowledge of cooking techniques and food preparation.
  • Ability to work in a team and welcome feedback.

Responsibilities

  • Prepare food items working the stations in the kitchen.
  • Maintain a safe and sanitary work environment.
  • Demonstrate a passion for details and learning.

Skills

Culinary experience
Cooking techniques
Food preparation
Knife handling
Teamwork

Job description

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Job Details

Temple Court, a Tom Colicchio Restaurant in the Beekman Hotel, is looking for a Breakfast Line Cook to join their growing team

  • 6:00 a.m - 3:00 p.m Start**

Responsibilities:

  • Working the stations in the kitchen to prepare food items
  • Accurately handling food items to minimize waste
  • Ability to learn, understand, and to execute daily recipes and menus
  • Preparing mise en place for daily service
  • Taking part in pre-service duties and applicable closing duties
  • Demonstrating a passion for details and a willingness to learn
  • Upholding service preparation and culinary standards to ensure a memorable guest experience
  • Maintaining and upholding our company's vision and values
  • Participating in service/culinary education sessions
  • Maintaining a safe, sanitary, and organized work environment

Qualifications:

  • 1 year culinary experience in a fine dining restaurant
  • Strong knowledge of cooking techniques, food preparation, and knife handling
  • Demonstrate clear written and verbal communication skills
  • Able to work in a team environment and welcome feedback and direction
  • Capability to stand for prolonged periods of time
  • Lift up to 50 pounds of weight
  • Ability to reach, bend, stoop, climb up and down stairs, walk, carry multiple objects
  • Ability to work in an environment with hot and cold conditions

Perks:

  • Medical, Dental, Vision Insurance options for full time employees
  • Paid Time Off, increases with length of service
  • Daily family meal provided
  • Team outings, trainings, and speakers
  • Flex spending options (medical, transit, parking, dependent care)
  • Bi-monthly restaurant dining vouchers ($720 annual value)

Physical Demands

The physical demands described here are representative of those that are to be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this Job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is frequently required to walk. The employee is occasionally required to climb or balance and stoop, kneel, crouch. The employee must regularly lift and /or move up to 25 pounds, frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 10 pounds. Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception and ability to adjust focus. The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be all responsibilities or qualifications of the job.

Temple Court is an EEO Employer

More detail about Temple Court part of Crafted Hospitality, please visit https://culinaryagents.com/entities/72143-Temple-Court

Seniority level
  • Seniority level
    Associate
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Production
  • Industries
    Restaurants

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