Breakfast Cook

Sheraton Harrisburg Hershey; Harrisburg (Dauphin County); Vor Ort; USD 32.000 - 42.000; Vollzeit

Zusammenfassung

Sheraton Harrisburg Hershey in Harrisburg, PA is seeking a breakfast chef to prepare, cook, and present high-quality morning meals, set up the buffet, and ensure timely service for hotel guests.

You will handle eggs, meats, pastries, and hot/cold stations, maintain food safety, and manage inventory with the F&B team.

This role requires 1–3 years of kitchen experience, ability to work early hours, and strong teamwork in a fast-paced hotel environment.

Qualifikationen

• 1-3 years of professional kitchen or line cook experience.
• Early morning hours; ability to work quickly under pressure.
• Knowledge of proper food handling and basic culinary arts.
• Stand for long periods and lift up to 50 lbs.

Aufgaben

• Prepare breakfast staples like eggs, meats, pastries, and buffet items.
• Set up and maintain the breakfast station and buffet before service.
• Maintain food safety and sanitation; monitor temperatures.
• Track inventory and report shortages to the executive chef or F&B manager.
• Accommodate dietary requests and present appealing dishes.

Kenntnisse

Food prep & cooking

Time management

Food safety

Stamina

Jobbeschreibung

Sheraton Harrisburg Hershey • Harrisburg, PA, US

Posted 2 days ago

Description

The hotel breakfast chef is responsible for preparing, cooking, and presenting high-quality morning meals. Duties include setting up the breakfast buffet, cooking made-to-order items, strictly adhering to food safety regulations, managing inventory, and ensuring a smooth, timely service for hotel guests.

Responsibilities

• Food Preparation & Cooking: Prepare breakfast staples like eggs, meats, pastries, and hot/cold buffet items according to standard recipes.
• Station Setup & Maintenance: Organize and stock the breakfast buffet, plating stations, and kitchen prep areas before service begins.
• Food Safety & Sanitation: Maintain strict hygiene standards, monitor food holding temperatures, and ensure all storage areas follow health and safety codes.
• Inventory & Ordering: Track ingredient levels, restock supplies, and report shortages to the executive chef or Food & Beverage (F&B) manager.
• Guest Service: Accommodate special dietary requests and ensure the food presentation is appealing to provide a great start to guests' days.

Qualifications

• Experience: Typically requires 1-3 years of professional kitchen or line cook experience.
• Time Management: Ability to thrive in early morning hours and work quickly and efficiently under pressure.
• Knowledge: Familiarity with proper food handling techniques and basic culinary arts.
• Physical Stamina: The capability to stand for extended periods, bend, and lift up to 50 lbs.

About Sheraton Harrisburg Hershey

Experience superior hospitality in the heart of Pennsylvania at one of the best hotels in Harrisburg, Pennsylvania. Located near downtown Harrisburg, our award-winning hotel is close to popular spots like Harrisburg Mall, the National Civil War Museum, and Harrisburg International Airport. For a family-friendly adventure, visit Hershey, PA, home to Hersheypark and Hershey's Chocolate World, just a 10-mile drive away.