Breakfast & Banquet Experience Host

Concord Hospitality Enterprises; Lyndhurst (OH); On-site; USD 26,000 - 36,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability coverage

401(k) with company match

Tuition assistance

Discounted room rates

Training & development

Career advancement

Job summary

Concord Hospitality is seeking a Breakfast/Banquet Attendant to help create a warm dining experience for guests during morning or afternoon shifts. You will set up, stock, and maintain the breakfast and banquet areas, ensuring cleanliness and friendly guest service.

Responsibilities include replenishing items, monitoring quality and temperature, greeting guests, and maintaining health and safety standards. This is a full-time position with opportunities for training and career growth within our

Qualifications

• Customer service-focused with a friendly demeanor.
• Awareness of basic food safety and sanitation practices.
• Ability to work as part of a team in a fast-paced dining setting.

Responsibilities

• Set up and stock the breakfast and banquet areas with food, beverages, utensils, and supplies.
• Prepare simple breakfast items and assist with banquet setup.
• Keep the dining area clean, organized, and inviting at all times.
• Monitor food quality and temperature, replenishing items as needed.
• Greet guests warmly and answer questions about offerings.
• Follow health and safety guidelines for food preparation and handling.
• Assist with inventory and notify management of low-stock items.
• Break down and clean the service areas at the end of each shift.
• Perform other duties as assigned by management.

Skills

Customer service

Food safety awareness

Teamwork

Job description

Concord Hospitality is seeking a Breakfast/Banquet Attendant to help create a warm dining experience for guests during morning or afternoon shifts. You will set up, stock, and maintain the breakfast and banquet areas, ensuring cleanliness and friendly guest service.

Responsibilities include replenishing items, monitoring quality and temperature, greeting guests, and maintaining health and safety standards. This is a full-time position with opportunities for training and career growth within our