Breakfast Attendant

LTD Hospitality Group LLC; Williamsburg (VA); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Health insurance

401(k)

Flexible schedule

Job summary

LTD Hospitality Group has an immediate opening for a Breakfast Attendant to provide exceptional service to our guests during breakfast hours.

This role is best suited for a candidate who is enthusiastic, customer-focused, and committed to ensuring guest needs are met. If you are looking for an exciting career with unlimited opportunities to thrive within LTD’s growing portfolio of properties, we have an immediate opening for you to join our team as a Breakfast Attendant.

Responsibilities

• Providing personalized service to all guests
• Setting up and maintaining the breakfast bar as required by brand standards
• Taking inventory of food, beverages and supplies needed for each day
• Preparing foods such as fresh fruit, coffee and juices from concentrates
• Stocking coffee, juice and milk machines or dispensers
• Setting up serving dishes/trays, utensils, cups and other paper products
• Setting out/arranging cold food, such as pastries, cereals, etc.
• Clearing and cleaning tables as they are vacated
• Preparing and setting up hot food items

Job description

Benefits

• Health insurance
• 401(k)
• Flexible schedule

Job Overview

LTD Hospitality Group has an immediate opening for you to join our team as a Breakfast Attendant to provide exceptional service to our guests during breakfast hours.

This role is best suited for a candidate who is enthusiastic, customer-focused, and committed to ensuring guest needs are met!

If you are looking for an exciting career with unlimited opportunities to thrive within LTD’s growing portfolio of properties, we have an immediate opening for you to join our team as a Breakfast Attendant.

Responsibilities

The breakfast attendant is responsible for preparing and serving daily breakfast bar, greeting each guest and ensuring the guests are comfortable and overall satisfied.

• Providing personalized service to all guests
• Setting up and maintaining the breakfast bar as required by brand standards
• Taking inventory of food, beverages and supplies needed for each day
• Preparing foods such as fresh fruit, coffee and juices from concentrates
• Stocking coffee, juice and milk machines or dispensers
• Setting up serving dishes/trays, utensils, cups and other paper products
• Setting out/arranging cold food, such as pastries, cereals, etc.
• Clearing and cleaning tables as they are vacated
• Preparing and setting up hot food items