Breakfast Attendant

Hampton Inn Gulfport; Gulfport (MS); On-site; USD 17,000 - 22,000; Full time

Job summary

Hampton Inn Gulfport is opening in April 2026, and we are hiring friendly Breakfast Attendants to deliver a superior morning experience for our guests. This role suits individuals who enjoy guest interaction, pride in presentation and cleanliness, and thrive in a fast-paced environment at a brand-new Hilton property.

Both full-time and part-time positions are available, offering opportunities to start and grow within a expanding hospitality company, with a strong emphasis on guest service and

Qualifications

• Experience in food & beverage is preferred but not required.
• High energy, self-motivated, and able to work with minimal supervision.
• Ability to stand, walk, and move for extended periods.
• Ability to lift up to 25 lbs and perform repetitive arm/hand movements.

Responsibilities

• Set up the daily breakfast buffet according to brand and company standards.
• Monitor, cook, and restock all breakfast items throughout the shift.
• Maintain a clean and organized buffet and dining area; wipe tables as guests depart.
• Follow all food safety, health, and sanitation procedures, including glove use and frequent handwashing.
• Stock paper goods, utensils, plates, bowls, and other supplies.
• Clean and sanitize service lines, beverage equipment, and other assigned areas.
• Respond promptly and courteously to guest questions, concerns, and special requests.

Skills

Customer service

Communication

Job description

Breakfast Attendant – Hampton Inn Gulfport (Opening April 2026)

Location:400 Beach Blvd, Gulfport, Mississippi, 39507

Company:A&R Group

Job Type:Full‑time & Part‑time | Hourly, Non‑Exempt

NOW HIRING: BREAKFAST ATTENDANTS

Hampton Inn – Gulfport, Mississippi

Grand Opening April 2026 | Join the Opening Team of a Brand‑New Hilton Property

A&R Group is preparing to open the new Hampton Inn Gulfport in April 2026, and we are hiring friendly, energetic Breakfast Attendants to help deliver an exceptional morning experience for our guests. This role is perfect for individuals who enjoy guest interaction, take pride in presentation and cleanliness, and thrive in a fast‑paced environment.

Both full‑time and part‑timepositions are available.

Role Overview

The Breakfast Attendant is responsible for preparing, stocking, and maintaining the hotel’s complimentary breakfast each morning. This position requires strong customer‑service skills, attention to detail, and the ability to work efficiently during busy service periods.

Key Responsibilities

• Set up the daily breakfast buffet according to brand and company standards
• Monitor, cook, and restock all breakfast items throughout the shift
• Maintain a clean and organized buffet and dining area; wipe tables as guests depart
• Follow all food safety, health, and sanitation procedures, including glove use and frequent handwashing
• Ensure proper food temperatures are maintained at all times
• Stock paper goods, utensils, plates, bowls, and other supplies
• Clean and sanitize service lines, beverage equipment, and other assigned areas
• Respond promptly and courteously to guest questions, concerns, and special requests
• Communicate safety or service issues to management in a timely manner
• Complete all closing duties as assigned
• Maintain a professional appearance and positive attitude
• Serve as a Brand Ambassador for A&R Group's culture, mission, and values
• Perform other duties as assigned

Qualifications

• Previous food & beverage experience preferred but not required
• High energy, self‑motivated, and able to work with minimal supervision
• Strong customer‑service and communication skills
• Ability to work in a fast‑paced, high‑pressure environment
• Ability to manage multiple priorities and stay organized
• Adaptable, dependable, and committed to delivering excellent guest service
• Ability to stand, walk, bend, and move throughout the hotel for extended periods
• Ability to lift up to 25 lbs. and perform repetitive arm and hand movements
• Basic math skills for portioning and inventory counts
• Professional, ethical, and a strong team player

Working Conditions

• Frequent standing, walking, bending, and lifting
• Repetitive movements of shoulders, elbows, and hands
• Ability to push, pull, and carry moderate weight
• Use of kitchen equipment, warming units, and cleaning supplies

Why Join A&R Group?

• Be part of the opening team for a brand‑new Hampton Inn
• Opportunities for growth within a rapidly expanding hospitality company
• Supportive leadership and a people‑focused culture
• Competitive pay and benefits for eligible employees