Bravo-Server Bravo- Jordan Creek

Earl Enterprise; West Des Moines (IA); On-site; USD 25,000 - 35,000; Full time

Job summary

Earl Enterprise is seeking a Bravo-Server to join their vibrant restaurant team. This entry-level role focuses on delivering fantastic Italian cuisine and requires friendly, prompt service. The position entails managing guest interactions, maintaining operational standards, and being part of a family-oriented work environment.

Qualifications

• Minimum age for alcohol service.
• Knowledge of alcohol regulations and menu details.
• Ability to maintain professionalism and ethical standards.

Responsibilities

• Serve menu items and beverages courteously and efficiently.
• Maintain restaurant and equipment via checklists.
• Greet guests, take orders, and upsell when appropriate.

Skills

Friendly service

Organizational skills

Multitasking

Job description

Join to apply for the Bravo-Server Bravo- Jordan Creek role at Earl Enterprises

Description

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. We consider our staff as part of our family, and we want YOU to be one of our key ingredients!

Responsibilities

• Serve menu items and beverages courteously and efficiently, adhering to company standards.
• Assist in maintaining the restaurant and equipment via opening and closing checklists.
• Uphold a philosophy aligned with the company's culture, guiding staff behaviors.
• Create a welcoming environment that values guest service and team engagement.
• Communicate effectively with management and team members, fostering respect and openness.
• Ensure compliance with all policies, including alcohol service regulations.
• Maintain knowledge of menu items, prices, and service standards.
• Greet guests, take orders, and upsell when appropriate.
• Perform physical tasks such as lifting up to 30 lbs and transporting food and beverages.
• Handle guest checks and process payments accurately.

Requirements

• Minimum age for alcohol service.
• Ability to provide prompt, friendly service.
• Maintain professionalism and ethical standards.
• Knowledge of alcohol regulations and menu details.
• Strong organizational skills and the ability to multitask.
• Physical ability to perform job functions effectively.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Hospitality/Customer Service