Bravo-Host

Earl Enterprise; Mason (OH); On-site; USD 25,000 - 30,000; Full time

Job summary

Un restaurant familial renommé recherche un Host pour accueillir les invités et maintenir une ambiance chaleureuse. En tant que membre essentiel de notre équipe, vous contribuerez à créer une expérience mémorable pour nos clients dans un environnement hautement dynamique. Nous valorisons le service client exceptionnel et la capacité à travailler en équipe.

Qualifications

• Expérience en hôtellerie préférée mais non requise.
• Compétences en communication et service client excellentes.
• Capacité à travailler dans un environnement dynamique.

Responsibilities

• Accueillir et escorter les invités aux tables.
• Aider à préparer le restaurant pour le service.
• Maintenir la propreté du restaurant en tout temps.

Skills

Communication

Customer Service

Flexibility

Job description

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. The common ingredient that creates our comforting Guest environment is the wonderful family; just like we nurture our dishes, we nurture our family members. We want YOU to be one of our key ingredients!

The Host courteously greets and escorts guests to tables, assisting in seating guests efficiently in accordance with company standards. Assists in preparing the restaurant for service and maintains the cleanliness of the restaurant at all times. Directs, implements, and maintains a philosophy congruent with the company's culture, which serves as a guide to all staff members.

Requirements

• Previous experience in a hospitality role is preferred but not required
• Excellent communication and customer service skills
• Ability to work in a fast-paced environment
• Flexibility to work evenings, weekends, and holidays

Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Customer Service, Hospitality
• Industry: Restaurants