BQT.CTR - Supervisor

Peachtree Group; Minnesota; Hybrid; USD 26,000 - 27,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

401(k) retirement match

Paid Holidays

Paid Time Off

Employee Assistance Program

Job summary

Peachtree Group is seeking a banquet server to coordinate with Banquet Captains and F&B leadership to ensure successful, onsite banquets at the hotel. The role involves setup, service, and teardown for each event, maintaining timelines and delivering food and beverages to guests, while upholding a high standard of customer service.

The position requires the ability to carry full trays (6-8 plates) and multi-drink loads, with comprehensive benefits including medical, dental, vision, disability,

Qualifications

• Must provide professional customer service at all times.
• Coordinate with Banquet Captains and Food and Beverage Leadership to execute successful banquets onsite at the hotel.

Responsibilities

• Assist in set-up procedures to ensure room design is executed correctly.
• Maintain a timeline of events to ensure seamless service.
• Ensure cleanliness of space and all equipment.
• Collaborate on buffet set up, drink stations and snack tables for each event as needed.
• Organize work area and storage area.
• Provide a high level of professional customer service at all times.
• Provide set up, service and tear down of each scheduled event.
• Respond promptly and courteously to requests.
• Deliver food and beverages from staging areas to guests.

Skills

Customer service

Event coordination

Hospitality

Job description

Pay or shift range: $19 USD to $19.25 USD. The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.

Description

Coordinate with Banquet Captains and Food and Beverage Leadership to execute successful banquets onsite at the hotel.

Responsibilities include (but not limited to):

• Assist in set-up procedures to ensure room design is executed correctly
• Maintain a timeline of events to ensure seamless service
• Ensure cleanliness of space and all equipment is in working condition
• Collaborate on buffet set up, drink stations and snack tables for each event as needed
• Organize work area and storage area
• Provide a high level of professional customer service at all times
• Provide set up, service and tear down of each scheduled event
• Respond promptly and courteously to requests
• Must be able to carry a full tray of 6-8 plates with food on them
• Carry trays with multiple drinks on it.
• Coordinate with Banquet Captains and Food and Beverage Leadership to execute successful banquets onsite at the hotel.
• Deliver food and beverages from staging areas to guests
  

Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.