Boutique F&B Manager — Elevate Guest Dining & Service

Davidson Hospitality Group; Chicago (IL); Ibrido; USD 65.000 - 80.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical coverage

Dental coverage

Vision coverage

Teledoc service

Pet insurance

Hotel discounts

Tuition reimbursement

Paid time off

Descrizione del lavoro

Davidson Hospitality Group is seeking a Food & Beverage Manager for Hotel Lincoln in Chicago. You will assist the department head in overseeing all food and beverage activities, ensuring health, safety, sanitation, and alcohol standards, and driving high-quality service and profits.

The role includes interviewing, training, supervising, coaching, and scheduling staff. Qualified candidates will have fine dining and banquet management experience, strong communication, leadership, and English

Competenze

• Read, write and speak English.

Mansioni

• Assist department head in overseeing food and beverage activities.
• Ensure compliance with health, safety, sanitation and alcohol awareness standards.
• Interviews, trains, supervises, coaches, schedules, and manages staff.

Conoscenze

English proficiency

Fine dining experience

Banquet management

Supervisory/leadership

Staff coaching and training

Effective communication

Age requirements met

Math level competency

Descrizione del lavoro

Davidson Hospitality Group is seeking a Food & Beverage Manager for Hotel Lincoln in Chicago. You will assist the department head in overseeing all food and beverage activities, ensuring health, safety, sanitation, and alcohol standards, and driving high-quality service and profits.

The role includes interviewing, training, supervising, coaching, and scheduling staff. Qualified candidates will have fine dining and banquet management experience, strong communication, leadership, and English