Bojangles Restaurant Team Member (Cashier & Kitchen)

LV Petroleum LLC; Gilbert (AZ); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Weekly pay

Competitive hourly wage

Opportunities for growth and promotion

Health Care Plan (Medical, Dental &amp

Job summary

Subway in Gilbert, AZ is seeking a dedicated Food Service Team Member to join our busy store. You will greet customers, assist with orders, and maintain a clean, welcoming environment while preparing fresh menu items.

You will handle cash, operate the POS, and work with a team to deliver fast, accurate service. Training and growth opportunities are available in a supportive setting.

Qualifications

• Customer service skills to greet and assist customers
• Team-oriented collaboration in a fast-paced store
• Attention to detail for accurate orders and presentations
• Time management to handle multiple tasks efficiently
• Physical stamina for standing and moving around the store
• Clear communication with customers and team members
• Basic math skills for transactions and cash handling

Responsibilities

• Greet and assist customers as they enter the store
• Take orders and provide suggestions based on preferences
• Ensure customers have a satisfactory experience
• Address questions or concerns professionally
• Prepare sandwiches, wraps, salads, and other menu items
• Handle ingredients and follow food safety protocols
• Toast sandwiches and prepare hot meals, ensuring proper portions
• Maintain food quality and presentation
• Operate the POS system and process transactions
• Balance cash register and perform end-of-shift cash counting
• Keep the store clean and organized (dining area, restrooms, kitchen)
• Follow safety and sanitation procedures
• Collaborate with team members to ensure smooth operations
• Assist with training new team members
• Support during busy periods
• Restock ingredients and monitor inventory
• Communicate shortages to management
• Open/close duties if applicable

Skills

Customer Service

Teamwork

Attention to Detail

Time Management

Physical Stamina

Communication

Basic Math

Job description

Walk In Interviews welcome 6am - 11am & 3pm - 7pm. everyday 3765 S Val Vista Dr Gilbert AZ 85297

• Cash Handling:

Food Service Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. Here is a general job description for a Food Service Team Member:

Job Title:

Food Service Team Member

Key Responsibilities:

• Customer Service:
• Greet and assist customers as they enter the store
• Take customer orders and provide helpful suggestions based on their preferences
• Ensure that customers have an enjoyable and satisfying experience
• Address any customer questions or concerns with professionalism and courtesy
• Food Preparation:
• Prepare sandwiches, wraps, salads, and other menu items according to Subway's standards
• Handle ingredients (meats, vegetables, sauces, etc.) and follow food safety protocols for storage and handling
• Toast sandwiches, prepare hot meals, and ensure proper portion sizes
• Maintain quality and presentation of food items
• Cash Handling:
• Operate the point-of-sale (POS) system and process customer transactions (cash, credit, or mobile payments)
• Accurately handle cash and provide correct change
• Assist with the balancing of the cash register and perform end-of-shift cash counting
• Store Cleanliness and Maintenance:
• Keep the store clean and organized, including the dining area, restrooms, and kitchen
• Perform regular cleaning tasks, such as wiping down counters, sweeping, mopping, and emptying trash bins
• Follow all safety and sanitation procedures, ensuring a safe working environment for both customers and staff
• Teamwork:
• Collaborate with other team members to ensure smooth operations
• Assist with training new team members as needed
• Support team efforts during busy periods and ensure the store runs efficiently
• Stocking and Inventory:
• Restock ingredients, supplies, and other items as necessary
• Monitor inventory levels and communicate any shortages to management
• Ensure that all ingredients and materials are stored properly to maintain freshness and safety
• Opening and Closing Duties (if applicable):
• Help with opening and closing the store, which may include setting up or breaking down equipment, cleaning, and securing the store

Skills & Qualifications:

• Customer Service Skills: Friendly, approachable, and focused on delivering an excellent customer experience
• Team-Oriented: Able to work well with others in a fast-paced environment
• Attention to Detail: Ensure food quality and accuracy in orders
• Time Management: Handle multiple tasks simultaneously while staying efficient
• Physical Stamina: Ability to stand for long periods and perform tasks such as lifting and moving supplies
• Communication Skills: Clear and effective communication with customers and team members
• Basic Math Skills: Able to accurately process transactions and manage cash

Requirements

Job Requirements:

• Must be able to work in a fast-paced, customer-facing environment
• Must be 17 or older
• Availability to work flexible hours, including evenings, weekends, and holidays
• Previous food service or customer service experience is preferred but not required
• Must adhere to all health and safety regulations

Physical Demands:

• Ability to lift items weighing up to 25 pounds
• Standing for long periods and moving around the store
• Some tasks may involve bending, kneeling, or lifting

Benefits

• Weekly pay.
• Competitive hourly wage.
• Opportunities for growth and advancement.
• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Paid Time Off (Vacation & sick pay)